Global Food Certification Market Growth (Status and Outlook) 2024-2030

Publication ID:

LPI01245485

Publication Date:

January 11, 2024

Pages:

Publisher:

LPI

Countries:

Global [1]

USD 3,660.00

IT Services [2]

Software [3]

Computing & Electronics [4]

Description:

The global Food Certification market size was valued at US$ 1714.9 million in 2023. With growing demand in downstream market, the Food Certification is forecast to a readjusted size of US$ 2311.4 million by 2030 with a CAGR of 4.4% during review period.
The research report highlights the growth potential of the global Food Certification market. Food Certification are expected to show stable growth in the future market. However, product differentiation, reducing costs, and supply chain optimization remain crucial for the widespread adoption of Food Certification. Market players need to invest in research and development, forge strategic partnerships, and align their offerings with evolving consumer preferences to capitalize on the immense opportunities presented by the Food Certification market.
Food Certification is one kind of process which includes different stages of certificating. The certificating include applying material, the basic conditions of the production base, manufacturing processing, packing and shipping conditions.
Global Food Certification key players include SGS, Intertek, BV, ALS, etc. Global top four manufacturers hold a share over 35%.
Europe is the largest market, with a share over 35%, followed by China, and North America, both have a share over 40 percent.
In terms of product, Green Food is the largest segment, with a share about 55%. And in terms of application, the largest application is Read to Eat Food, followed by Rough Machining Food, Deep Processing Food.
Key Features:
The report on Food Certification market reflects various aspects and provide valuable insights into the industry.
Market Size and Growth: The research report provide an overview of the current size and growth of the Food Certification market. It may include historical data, market segmentation by Type (e.g., Green Food, Organic Food), and regional breakdowns.
Market Drivers and Challenges: The report can identify and analyse the factors driving the growth of the Food Certification market, such as government regulations, environmental concerns, technological advancements, and changing consumer preferences. It can also highlight the challenges faced by the industry, including infrastructure limitations, range anxiety, and high upfront costs.
Competitive Landscape: The research report provides analysis of the competitive landscape within the Food Certification market. It includes profiles of key players, their market share, strategies, and product offerings. The report can also highlight emerging players and their potential impact on the market.
Technological Developments: The research report can delve into the latest technological developments in the Food Certification industry. This include advancements in Food Certification technology, Food Certification new entrants, Food Certification new investment, and other innovations that are shaping the future of Food Certification.
Downstream Procumbent Preference: The report can shed light on customer procumbent behaviour and adoption trends in the Food Certification market. It includes factors influencing customer ' purchasing decisions, preferences for Food Certification product.
Government Policies and Incentives: The research report analyse the impact of government policies and incentives on the Food Certification market. This may include an assessment of regulatory frameworks, subsidies, tax incentives, and other measures aimed at promoting Food Certification market. The report also evaluates the effectiveness of these policies in driving market growth.
Environmental Impact and Sustainability: The research report assess the environmental impact and sustainability aspects of the Food Certification market.
Market Forecasts and Future Outlook: Based on the analysis conducted, the research report provide market forecasts and outlook for the Food Certification industry. This includes projections of market size, growth rates, regional trends, and predictions on technological advancements and policy developments.
Recommendations and Opportunities: The report conclude with recommendations for industry stakeholders, policymakers, and investors. It highlights potential opportunities for market players to capitalize on emerging trends, overcome challenges, and contribute to the growth and development of the Food Certification market.
Market Segmentation:
Food Certification market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of value.
Segmentation by type
Green Food
Organic Food
Other
Segmentation by application
Read-to-Eat Food
Rough Machining Food
Deep Processing Food
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
SGS
Intertek
BV
ALS
NSF
JFRL
TUV
Lloyd's Register
COFFCC

Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.

Table Of Contents:

1 Scope of the Report
1.1 Market Introduction
1.2 Years Considered
1.3 Research Objectives
1.4 Market Research Methodology
1.5 Research Process and Data Source
1.6 Economic Indicators
1.7 Currency Considered
1.8 Market Estimation Caveats
2 Executive Summary
2.1 World Market Overview
2.1.1 Global Food Certification Market Size 2019-2030
2.1.2 Food Certification Market Size CAGR by Region 2019 VS 2023 VS 2030
2.2 Food Certification Segment by Type
2.2.1 Green Food
2.2.2 Organic Food
2.2.3 Other
2.3 Food Certification Market Size by Type
2.3.1 Food Certification Market Size CAGR by Type (2019 VS 2023 VS 2030)
2.3.2 Global Food Certification Market Size Market Share by Type (2019-2024)
2.4 Food Certification Segment by Application
2.4.1 Read-to-Eat Food
2.4.2 Rough Machining Food
2.4.3 Deep Processing Food
2.5 Food Certification Market Size by Application
2.5.1 Food Certification Market Size CAGR by Application (2019 VS 2023 VS 2030)
2.5.2 Global Food Certification Market Size Market Share by Application (2019-2024)
3 Food Certification Market Size by Player
3.1 Food Certification Market Size Market Share by Players
3.1.1 Global Food Certification Revenue by Players (2019-2024)
3.1.2 Global Food Certification Revenue Market Share by Players (2019-2024)
3.2 Global Food Certification Key Players Head office and Products Offered
3.3 Market Concentration Rate Analysis
3.3.1 Competition Landscape Analysis
3.3.2 Concentration Ratio (CR3, CR5 and CR10) & (2022-2024)
3.4 New Products and Potential Entrants
3.5 Mergers & Acquisitions, Expansion
4 Food Certification by Regions
4.1 Food Certification Market Size by Regions (2019-2024)
4.2 Americas Food Certification Market Size Growth (2019-2024)
4.3 APAC Food Certification Market Size Growth (2019-2024)
4.4 Europe Food Certification Market Size Growth (2019-2024)
4.5 Middle East & Africa Food Certification Market Size Growth (2019-2024)
5 Americas
5.1 Americas Food Certification Market Size by Country (2019-2024)
5.2 Americas Food Certification Market Size by Type (2019-2024)
5.3 Americas Food Certification Market Size by Application (2019-2024)
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
6 APAC
6.1 APAC Food Certification Market Size by Region (2019-2024)
6.2 APAC Food Certification Market Size by Type (2019-2024)
6.3 APAC Food Certification Market Size by Application (2019-2024)
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
7 Europe
7.1 Europe Food Certification by Country (2019-2024)
7.2 Europe Food Certification Market Size by Type (2019-2024)
7.3 Europe Food Certification Market Size by Application (2019-2024)
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
8 Middle East & Africa
8.1 Middle East & Africa Food Certification by Region (2019-2024)
8.2 Middle East & Africa Food Certification Market Size by Type (2019-2024)
8.3 Middle East & Africa Food Certification Market Size by Application (2019-2024)
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries
9 Market Drivers, Challenges and Trends
9.1 Market Drivers & Growth Opportunities
9.2 Market Challenges & Risks
9.3 Industry Trends
10 Global Food Certification Market Forecast
10.1 Global Food Certification Forecast by Regions (2025-2030)
10.1.1 Global Food Certification Forecast by Regions (2025-2030)
10.1.2 Americas Food Certification Forecast
10.1.3 APAC Food Certification Forecast
10.1.4 Europe Food Certification Forecast
10.1.5 Middle East & Africa Food Certification Forecast
10.2 Americas Food Certification Forecast by Country (2025-2030)
10.2.1 United States Food Certification Market Forecast
10.2.2 Canada Food Certification Market Forecast
10.2.3 Mexico Food Certification Market Forecast
10.2.4 Brazil Food Certification Market Forecast
10.3 APAC Food Certification Forecast by Region (2025-2030)
10.3.1 China Food Certification Market Forecast
10.3.2 Japan Food Certification Market Forecast
10.3.3 Korea Food Certification Market Forecast
10.3.4 Southeast Asia Food Certification Market Forecast
10.3.5 India Food Certification Market Forecast
10.3.6 Australia Food Certification Market Forecast
10.4 Europe Food Certification Forecast by Country (2025-2030)
10.4.1 Germany Food Certification Market Forecast
10.4.2 France Food Certification Market Forecast
10.4.3 UK Food Certification Market Forecast
10.4.4 Italy Food Certification Market Forecast
10.4.5 Russia Food Certification Market Forecast
10.5 Middle East & Africa Food Certification Forecast by Region (2025-2030)
10.5.1 Egypt Food Certification Market Forecast
10.5.2 South Africa Food Certification Market Forecast
10.5.3 Israel Food Certification Market Forecast
10.5.4 Turkey Food Certification Market Forecast
10.5.5 GCC Countries Food Certification Market Forecast
10.6 Global Food Certification Forecast by Type (2025-2030)
10.7 Global Food Certification Forecast by Application (2025-2030)

11 Key Players Analysis
11.1 SGS
11.1.1 SGS Company Information
11.1.2 SGS Food Certification Product Offered
11.1.3 SGS Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.1.4 SGS Main Business Overview
11.1.5 SGS Latest Developments
11.2 Intertek
11.2.1 Intertek Company Information
11.2.2 Intertek Food Certification Product Offered
11.2.3 Intertek Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.2.4 Intertek Main Business Overview
11.2.5 Intertek Latest Developments
11.3 BV
11.3.1 BV Company Information
11.3.2 BV Food Certification Product Offered
11.3.3 BV Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.3.4 BV Main Business Overview
11.3.5 BV Latest Developments
11.4 ALS
11.4.1 ALS Company Information
11.4.2 ALS Food Certification Product Offered
11.4.3 ALS Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.4.4 ALS Main Business Overview
11.4.5 ALS Latest Developments
11.5 NSF
11.5.1 NSF Company Information
11.5.2 NSF Food Certification Product Offered
11.5.3 NSF Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.5.4 NSF Main Business Overview
11.5.5 NSF Latest Developments
11.6 JFRL
11.6.1 JFRL Company Information
11.6.2 JFRL Food Certification Product Offered
11.6.3 JFRL Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.6.4 JFRL Main Business Overview
11.6.5 JFRL Latest Developments
11.7 TUV
11.7.1 TUV Company Information
11.7.2 TUV Food Certification Product Offered
11.7.3 TUV Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.7.4 TUV Main Business Overview
11.7.5 TUV Latest Developments
11.8 Lloyd's Register
11.8.1 Lloyd's Register Company Information
11.8.2 Lloyd's Register Food Certification Product Offered
11.8.3 Lloyd's Register Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.8.4 Lloyd's Register Main Business Overview
11.8.5 Lloyd's Register Latest Developments
11.9 COFFCC
11.9.1 COFFCC Company Information
11.9.2 COFFCC Food Certification Product Offered
11.9.3 COFFCC Food Certification Revenue, Gross Margin and Market Share (2019-2024)
11.9.4 COFFCC Main Business Overview
11.9.5 COFFCC Latest Developments
12 Research Findings and Conclusion

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