

The global Vegetable Hydrocolloids market size is predicted to grow from US$ million in 2025 to US$ million in 2031; it is expected to grow at a CAGR of %from 2025 to 2031.
A hydrocolloid isa suspension of particles in water where the particles are molecules that bind to water and to one another. The particles slow the flow of the liquid or stop it entirely, solidifying into a gel. Hydrocolloids can be applied to many food applications and categories.
United States market for Vegetable Hydrocolloids is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
China market for Vegetable Hydrocolloids is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
Europe market for Vegetable Hydrocolloids is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
Global key Vegetable Hydrocolloids players cover IFF, Ingredion, Cargill, Kerry Group, ADM, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2024.
The “Vegetable Hydrocolloids Industry Forecast” looks at past sales and reviews total world Vegetable Hydrocolloids sales in 2024, providing a comprehensive analysis by region and market sector of projected Vegetable Hydrocolloids sales for 2025 through 2031. With Vegetable Hydrocolloids sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Vegetable Hydrocolloids industry.
This Insight Report provides a comprehensive analysis of the global Vegetable Hydrocolloids landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Vegetable Hydrocolloids portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Vegetable Hydrocolloids market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Vegetable Hydrocolloids and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Vegetable Hydrocolloids.
This report presents a comprehensive overview, market shares, and growth opportunities of Vegetable Hydrocolloids market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Gelatin
Xanthan gum
Carrageenan
Alginates
Agar
Pectin
Guar gum
Others
Segmentation by Application:
Food & Beverage
Cosmetics & Personal Care Products
Pharmaceutical
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
IFF
Ingredion
Cargill
Kerry Group
ADM
Palsgaard
Darling Ingredients
DSM
Tate & Lyle
CP Kelco
Nexira
Deosen Biochemical
Fufeng Group
BASF
Key Questions Addressed in this Report
What is the 10-year outlook for the global Vegetable Hydrocolloids market?
What factors are driving Vegetable Hydrocolloids market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Vegetable Hydrocolloids market opportunities vary by end market size?
How does Vegetable Hydrocolloids break out by Type, by Application?
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 Scope of the Report
1.1 Market Introduction
1.2 Years Considered
1.3 Research Objectives
1.4 Market Research Methodology
1.5 Research Process and Data Source
1.6 Economic Indicators
1.7 Currency Considered
1.8 Market Estimation Caveats
2 Executive Summary
2.1 World Market Overview
2.1.1 Global Vegetable Hydrocolloids Annual Sales 2020-2031
2.1.2 World Current & Future Analysis for Vegetable Hydrocolloids by Geographic Region, 2020, 2024 & 2031
2.1.3 World Current & Future Analysis for Vegetable Hydrocolloids by Country/Region, 2020, 2024 & 2031
2.2 Vegetable Hydrocolloids Segment by Type
2.2.1 Gelatin
2.2.2 Xanthan gum
2.2.3 Carrageenan
2.2.4 Alginates
2.2.5 Agar
2.2.6 Pectin
2.2.7 Guar gum
2.2.8 Others
2.3 Vegetable Hydrocolloids Sales by Type
2.3.1 Global Vegetable Hydrocolloids Sales Market Share by Type (2020-2025)
2.3.2 Global Vegetable Hydrocolloids Revenue and Market Share by Type (2020-2025)
2.3.3 Global Vegetable Hydrocolloids Sale Price by Type (2020-2025)
2.4 Vegetable Hydrocolloids Segment by Application
2.4.1 Food & Beverage
2.4.2 Cosmetics & Personal Care Products
2.4.3 Pharmaceutical
2.5 Vegetable Hydrocolloids Sales by Application
2.5.1 Global Vegetable Hydrocolloids Sale Market Share by Application (2020-2025)
2.5.2 Global Vegetable Hydrocolloids Revenue and Market Share by Application (2020-2025)
2.5.3 Global Vegetable Hydrocolloids Sale Price by Application (2020-2025)
3 Global by Company
3.1 Global Vegetable Hydrocolloids Breakdown Data by Company
3.1.1 Global Vegetable Hydrocolloids Annual Sales by Company (2020-2025)
3.1.2 Global Vegetable Hydrocolloids Sales Market Share by Company (2020-2025)
3.2 Global Vegetable Hydrocolloids Annual Revenue by Company (2020-2025)
3.2.1 Global Vegetable Hydrocolloids Revenue by Company (2020-2025)
3.2.2 Global Vegetable Hydrocolloids Revenue Market Share by Company (2020-2025)
3.3 Global Vegetable Hydrocolloids Sale Price by Company
3.4 Key Manufacturers Vegetable Hydrocolloids Producing Area Distribution, Sales Area, Product Type
3.4.1 Key Manufacturers Vegetable Hydrocolloids Product Location Distribution
3.4.2 Players Vegetable Hydrocolloids Products Offered
3.5 Market Concentration Rate Analysis
3.5.1 Competition Landscape Analysis
3.5.2 Concentration Ratio (CR3, CR5 and CR10) & (2023-2025)
3.6 New Products and Potential Entrants
3.7 Market M&A Activity & Strategy
4 World Historic Review for Vegetable Hydrocolloids by Geographic Region
4.1 World Historic Vegetable Hydrocolloids Market Size by Geographic Region (2020-2025)
4.1.1 Global Vegetable Hydrocolloids Annual Sales by Geographic Region (2020-2025)
4.1.2 Global Vegetable Hydrocolloids Annual Revenue by Geographic Region (2020-2025)
4.2 World Historic Vegetable Hydrocolloids Market Size by Country/Region (2020-2025)
4.2.1 Global Vegetable Hydrocolloids Annual Sales by Country/Region (2020-2025)
4.2.2 Global Vegetable Hydrocolloids Annual Revenue by Country/Region (2020-2025)
4.3 Americas Vegetable Hydrocolloids Sales Growth
4.4 APAC Vegetable Hydrocolloids Sales Growth
4.5 Europe Vegetable Hydrocolloids Sales Growth
4.6 Middle East & Africa Vegetable Hydrocolloids Sales Growth
5 Americas
5.1 Americas Vegetable Hydrocolloids Sales by Country
5.1.1 Americas Vegetable Hydrocolloids Sales by Country (2020-2025)
5.1.2 Americas Vegetable Hydrocolloids Revenue by Country (2020-2025)
5.2 Americas Vegetable Hydrocolloids Sales by Type (2020-2025)
5.3 Americas Vegetable Hydrocolloids Sales by Application (2020-2025)
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
6 APAC
6.1 APAC Vegetable Hydrocolloids Sales by Region
6.1.1 APAC Vegetable Hydrocolloids Sales by Region (2020-2025)
6.1.2 APAC Vegetable Hydrocolloids Revenue by Region (2020-2025)
6.2 APAC Vegetable Hydrocolloids Sales by Type (2020-2025)
6.3 APAC Vegetable Hydrocolloids Sales by Application (2020-2025)
6.4 China
6.5 Japan
6.6 South Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 China Taiwan
7 Europe
7.1 Europe Vegetable Hydrocolloids by Country
7.1.1 Europe Vegetable Hydrocolloids Sales by Country (2020-2025)
7.1.2 Europe Vegetable Hydrocolloids Revenue by Country (2020-2025)
7.2 Europe Vegetable Hydrocolloids Sales by Type (2020-2025)
7.3 Europe Vegetable Hydrocolloids Sales by Application (2020-2025)
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
8 Middle East & Africa
8.1 Middle East & Africa Vegetable Hydrocolloids by Country
8.1.1 Middle East & Africa Vegetable Hydrocolloids Sales by Country (2020-2025)
8.1.2 Middle East & Africa Vegetable Hydrocolloids Revenue by Country (2020-2025)
8.2 Middle East & Africa Vegetable Hydrocolloids Sales by Type (2020-2025)
8.3 Middle East & Africa Vegetable Hydrocolloids Sales by Application (2020-2025)
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries
9 Market Drivers, Challenges and Trends
9.1 Market Drivers & Growth Opportunities
9.2 Market Challenges & Risks
9.3 Industry Trends
10 Manufacturing Cost Structure Analysis
10.1 Raw Material and Suppliers
10.2 Manufacturing Cost Structure Analysis of Vegetable Hydrocolloids
10.3 Manufacturing Process Analysis of Vegetable Hydrocolloids
10.4 Industry Chain Structure of Vegetable Hydrocolloids
11 Marketing, Distributors and Customer
11.1 Sales Channel
11.1.1 Direct Channels
11.1.2 Indirect Channels
11.2 Vegetable Hydrocolloids Distributors
11.3 Vegetable Hydrocolloids Customer
12 World Forecast Review for Vegetable Hydrocolloids by Geographic Region
12.1 Global Vegetable Hydrocolloids Market Size Forecast by Region
12.1.1 Global Vegetable Hydrocolloids Forecast by Region (2026-2031)
12.1.2 Global Vegetable Hydrocolloids Annual Revenue Forecast by Region (2026-2031)
12.2 Americas Forecast by Country (2026-2031)
12.3 APAC Forecast by Region (2026-2031)
12.4 Europe Forecast by Country (2026-2031)
12.5 Middle East & Africa Forecast by Country (2026-2031)
12.6 Global Vegetable Hydrocolloids Forecast by Type (2026-2031)
12.7 Global Vegetable Hydrocolloids Forecast by Application (2026-2031)
13 Key Players Analysis
13.1 IFF
13.1.1 IFF Company Information
13.1.2 IFF Vegetable Hydrocolloids Product Portfolios and Specifications
13.1.3 IFF Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.1.4 IFF Main Business Overview
13.1.5 IFF Latest Developments
13.2 Ingredion
13.2.1 Ingredion Company Information
13.2.2 Ingredion Vegetable Hydrocolloids Product Portfolios and Specifications
13.2.3 Ingredion Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.2.4 Ingredion Main Business Overview
13.2.5 Ingredion Latest Developments
13.3 Cargill
13.3.1 Cargill Company Information
13.3.2 Cargill Vegetable Hydrocolloids Product Portfolios and Specifications
13.3.3 Cargill Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.3.4 Cargill Main Business Overview
13.3.5 Cargill Latest Developments
13.4 Kerry Group
13.4.1 Kerry Group Company Information
13.4.2 Kerry Group Vegetable Hydrocolloids Product Portfolios and Specifications
13.4.3 Kerry Group Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.4.4 Kerry Group Main Business Overview
13.4.5 Kerry Group Latest Developments
13.5 ADM
13.5.1 ADM Company Information
13.5.2 ADM Vegetable Hydrocolloids Product Portfolios and Specifications
13.5.3 ADM Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.5.4 ADM Main Business Overview
13.5.5 ADM Latest Developments
13.6 Palsgaard
13.6.1 Palsgaard Company Information
13.6.2 Palsgaard Vegetable Hydrocolloids Product Portfolios and Specifications
13.6.3 Palsgaard Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.6.4 Palsgaard Main Business Overview
13.6.5 Palsgaard Latest Developments
13.7 Darling Ingredients
13.7.1 Darling Ingredients Company Information
13.7.2 Darling Ingredients Vegetable Hydrocolloids Product Portfolios and Specifications
13.7.3 Darling Ingredients Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.7.4 Darling Ingredients Main Business Overview
13.7.5 Darling Ingredients Latest Developments
13.8 DSM
13.8.1 DSM Company Information
13.8.2 DSM Vegetable Hydrocolloids Product Portfolios and Specifications
13.8.3 DSM Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.8.4 DSM Main Business Overview
13.8.5 DSM Latest Developments
13.9 Tate & Lyle
13.9.1 Tate & Lyle Company Information
13.9.2 Tate & Lyle Vegetable Hydrocolloids Product Portfolios and Specifications
13.9.3 Tate & Lyle Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.9.4 Tate & Lyle Main Business Overview
13.9.5 Tate & Lyle Latest Developments
13.10 CP Kelco
13.10.1 CP Kelco Company Information
13.10.2 CP Kelco Vegetable Hydrocolloids Product Portfolios and Specifications
13.10.3 CP Kelco Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.10.4 CP Kelco Main Business Overview
13.10.5 CP Kelco Latest Developments
13.11 Nexira
13.11.1 Nexira Company Information
13.11.2 Nexira Vegetable Hydrocolloids Product Portfolios and Specifications
13.11.3 Nexira Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.11.4 Nexira Main Business Overview
13.11.5 Nexira Latest Developments
13.12 Deosen Biochemical
13.12.1 Deosen Biochemical Company Information
13.12.2 Deosen Biochemical Vegetable Hydrocolloids Product Portfolios and Specifications
13.12.3 Deosen Biochemical Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.12.4 Deosen Biochemical Main Business Overview
13.12.5 Deosen Biochemical Latest Developments
13.13 Fufeng Group
13.13.1 Fufeng Group Company Information
13.13.2 Fufeng Group Vegetable Hydrocolloids Product Portfolios and Specifications
13.13.3 Fufeng Group Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.13.4 Fufeng Group Main Business Overview
13.13.5 Fufeng Group Latest Developments
13.14 BASF
13.14.1 BASF Company Information
13.14.2 BASF Vegetable Hydrocolloids Product Portfolios and Specifications
13.14.3 BASF Vegetable Hydrocolloids Sales, Revenue, Price and Gross Margin (2020-2025)
13.14.4 BASF Main Business Overview
13.14.5 BASF Latest Developments
14 Research Findings and Conclusion
*If Applicable.