
Carbon dioxide is a chemical compound composed of one carbon and two oxygen atoms. It is often referred to by its formula CO2. It is present in the Earth's atmosphere at a low concentration and acts as a greenhouse gas. In its solid state, it is called dry ice. It is a major component of the carbon cycle.
The global market for Food Additive Carbon Dioxide was estimated to be worth US$ 1500 million in 2023 and is forecast to a readjusted size of US$ 2288.2 million by 2030 with a CAGR of 6.3% during the forecast period 2024-2030
North American market for Food Additive Carbon Dioxide was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Food Additive Carbon Dioxide was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Europe market for Food Additive Carbon Dioxide was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The global key companies of Food Additive Carbon Dioxide include Linde Gas, Airgas, Air Liquide, SOL SpA, Matheson, GaschemaGaschema, Weifang Ensign Industry and Supagas Pty Ltd, etc. In 2023, the global five largest players hold a share approximately % in terms of revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Food Additive Carbon Dioxide, focusing on the total sales volume, sales revenue, price, key companies market share and ranking, together with an analysis of Food Additive Carbon Dioxide by region & country, by Type, and by Application.
The Food Additive Carbon Dioxide market size, estimations, and forecasts are provided in terms of sales volume (Tons) and sales revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Additive Carbon Dioxide.
Market Segmentation
By Company
Linde Gas
Airgas
Air Liquide
SOL SpA
Matheson
GaschemaGaschema
Weifang Ensign Industry
Supagas Pty Ltd
Segment by Type:
Purity 99%
Purity >99%
Segment by Application
Carbonated Beverages
Others
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size (valve, volume and price). This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Food Additive Carbon Dioxide manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Sales, revenue of Food Additive Carbon Dioxide in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Sales, revenue of Food Additive Carbon Dioxide in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.
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1 Market Overview
1.1 Food Additive Carbon Dioxide Product Introduction
1.2 Global Food Additive Carbon Dioxide Market Size Forecast
1.2.1 Global Food Additive Carbon Dioxide Sales Value (2019-2030)
1.2.2 Global Food Additive Carbon Dioxide Sales Volume (2019-2030)
1.2.3 Global Food Additive Carbon Dioxide Sales Price (2019-2030)
1.3 Food Additive Carbon Dioxide Market Trends & Drivers
1.3.1 Food Additive Carbon Dioxide Industry Trends
1.3.2 Food Additive Carbon Dioxide Market Drivers & Opportunity
1.3.3 Food Additive Carbon Dioxide Market Challenges
1.3.4 Food Additive Carbon Dioxide Market Restraints
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Competitive Analysis by Company
2.1 Global Food Additive Carbon Dioxide Players Revenue Ranking (2023)
2.2 Global Food Additive Carbon Dioxide Revenue by Company (2019-2024)
2.3 Global Food Additive Carbon Dioxide Players Sales Volume Ranking (2023)
2.4 Global Food Additive Carbon Dioxide Sales Volume by Company Players (2019-2024)
2.5 Global Food Additive Carbon Dioxide Average Price by Company (2019-2024)
2.6 Key Manufacturers Food Additive Carbon Dioxide Manufacturing Base Distribution and Headquarters
2.7 Key Manufacturers Food Additive Carbon Dioxide Product Offered
2.8 Key Manufacturers Time to Begin Mass Production of Food Additive Carbon Dioxide
2.9 Food Additive Carbon Dioxide Market Competitive Analysis
2.9.1 Food Additive Carbon Dioxide Market Concentration Rate (2019-2024)
2.9.2 Global 5 and 10 Largest Manufacturers by Food Additive Carbon Dioxide Revenue in 2023
2.9.3 Global Top Manufacturers by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Food Additive Carbon Dioxide as of 2023)
2.10 Mergers & Acquisitions, Expansion
3 Segmentation by Type
3.1 Introduction by Type
3.1.1 Purity 99%
3.1.2 Purity >99%
3.2 Global Food Additive Carbon Dioxide Sales Value by Type
3.2.1 Global Food Additive Carbon Dioxide Sales Value by Type (2019 VS 2023 VS 2030)
3.2.2 Global Food Additive Carbon Dioxide Sales Value, by Type (2019-2030)
3.2.3 Global Food Additive Carbon Dioxide Sales Value, by Type (%) (2019-2030)
3.3 Global Food Additive Carbon Dioxide Sales Volume by Type
3.3.1 Global Food Additive Carbon Dioxide Sales Volume by Type (2019 VS 2023 VS 2030)
3.3.2 Global Food Additive Carbon Dioxide Sales Volume, by Type (2019-2030)
3.3.3 Global Food Additive Carbon Dioxide Sales Volume, by Type (%) (2019-2030)
3.4 Global Food Additive Carbon Dioxide Average Price by Type (2019-2030)
4 Segmentation by Application
4.1 Introduction by Application
4.1.1 Carbonated Beverages
4.1.2 Others
4.2 Global Food Additive Carbon Dioxide Sales Value by Application
4.2.1 Global Food Additive Carbon Dioxide Sales Value by Application (2019 VS 2023 VS 2030)
4.2.2 Global Food Additive Carbon Dioxide Sales Value, by Application (2019-2030)
4.2.3 Global Food Additive Carbon Dioxide Sales Value, by Application (%) (2019-2030)
4.3 Global Food Additive Carbon Dioxide Sales Volume by Application
4.3.1 Global Food Additive Carbon Dioxide Sales Volume by Application (2019 VS 2023 VS 2030)
4.3.2 Global Food Additive Carbon Dioxide Sales Volume, by Application (2019-2030)
4.3.3 Global Food Additive Carbon Dioxide Sales Volume, by Application (%) (2019-2030)
4.4 Global Food Additive Carbon Dioxide Average Price by Application (2019-2030)
5 Segmentation by Region
5.1 Global Food Additive Carbon Dioxide Sales Value by Region
5.1.1 Global Food Additive Carbon Dioxide Sales Value by Region: 2019 VS 2023 VS 2030
5.1.2 Global Food Additive Carbon Dioxide Sales Value by Region (2019-2024)
5.1.3 Global Food Additive Carbon Dioxide Sales Value by Region (2025-2030)
5.1.4 Global Food Additive Carbon Dioxide Sales Value by Region (%), (2019-2030)
5.2 Global Food Additive Carbon Dioxide Sales Volume by Region
5.2.1 Global Food Additive Carbon Dioxide Sales Volume by Region: 2019 VS 2023 VS 2030
5.2.2 Global Food Additive Carbon Dioxide Sales Volume by Region (2019-2024)
5.2.3 Global Food Additive Carbon Dioxide Sales Volume by Region (2025-2030)
5.2.4 Global Food Additive Carbon Dioxide Sales Volume by Region (%), (2019-2030)
5.3 Global Food Additive Carbon Dioxide Average Price by Region (2019-2030)
5.4 North America
5.4.1 North America Food Additive Carbon Dioxide Sales Value, 2019-2030
5.4.2 North America Food Additive Carbon Dioxide Sales Value by Country (%), 2023 VS 2030
5.5 Europe
5.5.1 Europe Food Additive Carbon Dioxide Sales Value, 2019-2030
5.5.2 Europe Food Additive Carbon Dioxide Sales Value by Country (%), 2023 VS 2030
5.6 Asia Pacific
5.6.1 Asia Pacific Food Additive Carbon Dioxide Sales Value, 2019-2030
5.6.2 Asia Pacific Food Additive Carbon Dioxide Sales Value by Country (%), 2023 VS 2030
5.7 South America
5.7.1 South America Food Additive Carbon Dioxide Sales Value, 2019-2030
5.7.2 South America Food Additive Carbon Dioxide Sales Value by Country (%), 2023 VS 2030
5.8 Middle East & Africa
5.8.1 Middle East & Africa Food Additive Carbon Dioxide Sales Value, 2019-2030
5.8.2 Middle East & Africa Food Additive Carbon Dioxide Sales Value by Country (%), 2023 VS 2030
6 Segmentation by Key Countries/Regions
6.1 Key Countries/Regions Food Additive Carbon Dioxide Sales Value Growth Trends, 2019 VS 2023 VS 2030
6.2 Key Countries/Regions Food Additive Carbon Dioxide Sales Value
6.2.1 Key Countries/Regions Food Additive Carbon Dioxide Sales Value, 2019-2030
6.2.2 Key Countries/Regions Food Additive Carbon Dioxide Sales Volume, 2019-2030
6.3 United States
6.3.1 United States Food Additive Carbon Dioxide Sales Value, 2019-2030
6.3.2 United States Food Additive Carbon Dioxide Sales Value by Type (%), 2023 VS 2030
6.3.3 United States Food Additive Carbon Dioxide Sales Value by Application, 2023 VS 2030
6.4 Europe
6.4.1 Europe Food Additive Carbon Dioxide Sales Value, 2019-2030
6.4.2 Europe Food Additive Carbon Dioxide Sales Value by Type (%), 2023 VS 2030
6.4.3 Europe Food Additive Carbon Dioxide Sales Value by Application, 2023 VS 2030
6.5 China
6.5.1 China Food Additive Carbon Dioxide Sales Value, 2019-2030
6.5.2 China Food Additive Carbon Dioxide Sales Value by Type (%), 2023 VS 2030
6.5.3 China Food Additive Carbon Dioxide Sales Value by Application, 2023 VS 2030
6.6 Japan
6.6.1 Japan Food Additive Carbon Dioxide Sales Value, 2019-2030
6.6.2 Japan Food Additive Carbon Dioxide Sales Value by Type (%), 2023 VS 2030
6.6.3 Japan Food Additive Carbon Dioxide Sales Value by Application, 2023 VS 2030
6.7 South Korea
6.7.1 South Korea Food Additive Carbon Dioxide Sales Value, 2019-2030
6.7.2 South Korea Food Additive Carbon Dioxide Sales Value by Type (%), 2023 VS 2030
6.7.3 South Korea Food Additive Carbon Dioxide Sales Value by Application, 2023 VS 2030
6.8 Southeast Asia
6.8.1 Southeast Asia Food Additive Carbon Dioxide Sales Value, 2019-2030
6.8.2 Southeast Asia Food Additive Carbon Dioxide Sales Value by Type (%), 2023 VS 2030
6.8.3 Southeast Asia Food Additive Carbon Dioxide Sales Value by Application, 2023 VS 2030
6.9 India
6.9.1 India Food Additive Carbon Dioxide Sales Value, 2019-2030
6.9.2 India Food Additive Carbon Dioxide Sales Value by Type (%), 2023 VS 2030
6.9.3 India Food Additive Carbon Dioxide Sales Value by Application, 2023 VS 2030
7 Company Profiles
7.1 Linde Gas
7.1.1 Linde Gas Company Information
7.1.2 Linde Gas Introduction and Business Overview
7.1.3 Linde Gas Food Additive Carbon Dioxide Sales, Revenue and Gross Margin (2019-2024)
7.1.4 Linde Gas Food Additive Carbon Dioxide Product Offerings
7.1.5 Linde Gas Recent Development
7.2 Airgas
7.2.1 Airgas Company Information
7.2.2 Airgas Introduction and Business Overview
7.2.3 Airgas Food Additive Carbon Dioxide Sales, Revenue and Gross Margin (2019-2024)
7.2.4 Airgas Food Additive Carbon Dioxide Product Offerings
7.2.5 Airgas Recent Development
7.3 Air Liquide
7.3.1 Air Liquide Company Information
7.3.2 Air Liquide Introduction and Business Overview
7.3.3 Air Liquide Food Additive Carbon Dioxide Sales, Revenue and Gross Margin (2019-2024)
7.3.4 Air Liquide Food Additive Carbon Dioxide Product Offerings
7.3.5 Air Liquide Recent Development
7.4 SOL SpA
7.4.1 SOL SpA Company Information
7.4.2 SOL SpA Introduction and Business Overview
7.4.3 SOL SpA Food Additive Carbon Dioxide Sales, Revenue and Gross Margin (2019-2024)
7.4.4 SOL SpA Food Additive Carbon Dioxide Product Offerings
7.4.5 SOL SpA Recent Development
7.5 Matheson
7.5.1 Matheson Company Information
7.5.2 Matheson Introduction and Business Overview
7.5.3 Matheson Food Additive Carbon Dioxide Sales, Revenue and Gross Margin (2019-2024)
7.5.4 Matheson Food Additive Carbon Dioxide Product Offerings
7.5.5 Matheson Recent Development
7.6 GaschemaGaschema
7.6.1 GaschemaGaschema Company Information
7.6.2 GaschemaGaschema Introduction and Business Overview
7.6.3 GaschemaGaschema Food Additive Carbon Dioxide Sales, Revenue and Gross Margin (2019-2024)
7.6.4 GaschemaGaschema Food Additive Carbon Dioxide Product Offerings
7.6.5 GaschemaGaschema Recent Development
7.7 Weifang Ensign Industry
7.7.1 Weifang Ensign Industry Company Information
7.7.2 Weifang Ensign Industry Introduction and Business Overview
7.7.3 Weifang Ensign Industry Food Additive Carbon Dioxide Sales, Revenue and Gross Margin (2019-2024)
7.7.4 Weifang Ensign Industry Food Additive Carbon Dioxide Product Offerings
7.7.5 Weifang Ensign Industry Recent Development
7.8 Supagas Pty Ltd
7.8.1 Supagas Pty Ltd Company Information
7.8.2 Supagas Pty Ltd Introduction and Business Overview
7.8.3 Supagas Pty Ltd Food Additive Carbon Dioxide Sales, Revenue and Gross Margin (2019-2024)
7.8.4 Supagas Pty Ltd Food Additive Carbon Dioxide Product Offerings
7.8.5 Supagas Pty Ltd Recent Development
8 Industry Chain Analysis
8.1 Food Additive Carbon Dioxide Industrial Chain
8.2 Food Additive Carbon Dioxide Upstream Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.2.3 Manufacturing Cost Structure
8.3 Midstream Analysis
8.4 Downstream Analysis (Customers Analysis)
8.5 Sales Model and Sales Channels
8.5.1 Food Additive Carbon Dioxide Sales Model
8.5.2 Sales Channel
8.5.3 Food Additive Carbon Dioxide Distributors
9 Research Findings and Conclusion
10 Appendix
10.1 Research Methodology
10.1.1 Methodology/Research Approach
10.1.2 Data Source
10.2 Author Details
10.3 Disclaimer
Linde Gas
Airgas
Air Liquide
SOL SpA
Matheson
GaschemaGaschema
Weifang Ensign Industry
Supagas Pty Ltd
Ìý
Ìý
*If Applicable.
