Highlights
The global Bread Baking Enzyme market was valued at US$ million in 2022 and is anticipated to reach US$ million by 2029, witnessing a CAGR of % during the forecast period 2023-2029. The influence of COVID-19 and the Netherlands-Ukraine War were considered while estimating market sizes.
North American market for Bread Baking Enzyme is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
Asia-Pacific market for Bread Baking Enzyme is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
The key global manufacturers of Bread Baking Enzyme include Shenzhen Leveking Bio-Engineering, VEMO 99, Mirpain, Jiangsu Boli Bioproducts, DeutscheBack, Amano Enzymes, AB Enzymes, AlindaVelco and Dupont, etc. in 2022, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Bread Baking Enzyme, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Bread Baking Enzyme.
The Bread Baking Enzyme market size, estimations, and forecasts are provided in terms of sales volume (Kiloton) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Bread Baking Enzyme market comprehensively. Regional market sizes, concerning products by type, by application and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Bread Baking Enzyme manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by type, by application and by regions.
By Company
Shenzhen Leveking Bio-Engineering
VEMO 99
Mirpain
Jiangsu Boli Bioproducts
DeutscheBack
Amano Enzymes
AB Enzymes
AlindaVelco
Dupont
Engrain
Dyadic International
Danisco
Segment by Type
Protease Enzyme
Carbohydrase Enzyme
Lipase Enzyme
Segment by Application
Food Service
Retail
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Bread Baking Enzyme manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Bread Baking Enzyme in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the key companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 Bread Baking Enzyme Market Overview
1.1 Product Overview and Scope of Bread Baking Enzyme
1.2 Bread Baking Enzyme Segment by Type
1.2.1 Global Bread Baking Enzyme Market Value Comparison by Type (2023-2029)
1.2.2 Protease Enzyme
1.2.3 Carbohydrase Enzyme
1.2.4 Lipase Enzyme
1.3 Bread Baking Enzyme Segment by Application
1.3.1 Global Bread Baking Enzyme Market Value by Application: (2023-2029)
1.3.2 Food Service
1.3.3 Retail
1.4 Global Bread Baking Enzyme Market Size Estimates and Forecasts
1.4.1 Global Bread Baking Enzyme Revenue 2018-2029
1.4.2 Global Bread Baking Enzyme Sales 2018-2029
1.4.3 Global Bread Baking Enzyme Market Average Price (2018-2029)
1.5 Assumptions and Limitations
2 Bread Baking Enzyme Market Competition by Manufacturers
2.1 Global Bread Baking Enzyme Sales Market Share by Manufacturers (2018-2023)
2.2 Global Bread Baking Enzyme Revenue Market Share by Manufacturers (2018-2023)
2.3 Global Bread Baking Enzyme Average Price by Manufacturers (2018-2023)
2.4 Global Bread Baking Enzyme Industry Ranking 2021 VS 2022 VS 2023
2.5 Global Key Manufacturers of Bread Baking Enzyme, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Bread Baking Enzyme, Product Type & Application
2.7 Bread Baking Enzyme Market Competitive Situation and Trends
2.7.1 Bread Baking Enzyme Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Bread Baking Enzyme Players Market Share by Revenue
2.7.3 Global Bread Baking Enzyme Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Bread Baking Enzyme Retrospective Market Scenario by Region
3.1 Global Bread Baking Enzyme Market Size by Region: 2018 Versus 2022 Versus 2029
3.2 Global Bread Baking Enzyme Global Bread Baking Enzyme Sales by Region: 2018-2029
3.2.1 Global Bread Baking Enzyme Sales by Region: 2018-2023
3.2.2 Global Bread Baking Enzyme Sales by Region: 2024-2029
3.3 Global Bread Baking Enzyme Global Bread Baking Enzyme Revenue by Region: 2018-2029
3.3.1 Global Bread Baking Enzyme Revenue by Region: 2018-2023
3.3.2 Global Bread Baking Enzyme Revenue by Region: 2024-2029
3.4 North America Bread Baking Enzyme Market Facts & Figures by Country
3.4.1 North America Bread Baking Enzyme Market Size by Country: 2018 VS 2022 VS 2029
3.4.2 North America Bread Baking Enzyme Sales by Country (2018-2029)
3.4.3 North America Bread Baking Enzyme Revenue by Country (2018-2029)
3.4.4 United States
3.4.5 Canada
3.5 Europe Bread Baking Enzyme Market Facts & Figures by Country
3.5.1 Europe Bread Baking Enzyme Market Size by Country: 2018 VS 2022 VS 2029
3.5.2 Europe Bread Baking Enzyme Sales by Country (2018-2029)
3.5.3 Europe Bread Baking Enzyme Revenue by Country (2018-2029)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Bread Baking Enzyme Market Facts & Figures by Country
3.6.1 Asia Pacific Bread Baking Enzyme Market Size by Country: 2018 VS 2022 VS 2029
3.6.2 Asia Pacific Bread Baking Enzyme Sales by Country (2018-2029)
3.6.3 Asia Pacific Bread Baking Enzyme Revenue by Country (2018-2029)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.7 Latin America Bread Baking Enzyme Market Facts & Figures by Country
3.7.1 Latin America Bread Baking Enzyme Market Size by Country: 2018 VS 2022 VS 2029
3.7.2 Latin America Bread Baking Enzyme Sales by Country (2018-2029)
3.7.3 Latin America Bread Baking Enzyme Revenue by Country (2018-2029)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Bread Baking Enzyme Market Facts & Figures by Country
3.8.1 Middle East and Africa Bread Baking Enzyme Market Size by Country: 2018 VS 2022 VS 2029
3.8.2 Middle East and Africa Bread Baking Enzyme Sales by Country (2018-2029)
3.8.3 Middle East and Africa Bread Baking Enzyme Revenue by Country (2018-2029)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Bread Baking Enzyme Sales by Type (2018-2029)
4.1.1 Global Bread Baking Enzyme Sales by Type (2018-2023)
4.1.2 Global Bread Baking Enzyme Sales by Type (2024-2029)
4.1.3 Global Bread Baking Enzyme Sales Market Share by Type (2018-2029)
4.2 Global Bread Baking Enzyme Revenue by Type (2018-2029)
4.2.1 Global Bread Baking Enzyme Revenue by Type (2018-2023)
4.2.2 Global Bread Baking Enzyme Revenue by Type (2024-2029)
4.2.3 Global Bread Baking Enzyme Revenue Market Share by Type (2018-2029)
4.3 Global Bread Baking Enzyme Price by Type (2018-2029)
5 Segment by Application
5.1 Global Bread Baking Enzyme Sales by Application (2018-2029)
5.1.1 Global Bread Baking Enzyme Sales by Application (2018-2023)
5.1.2 Global Bread Baking Enzyme Sales by Application (2024-2029)
5.1.3 Global Bread Baking Enzyme Sales Market Share by Application (2018-2029)
5.2 Global Bread Baking Enzyme Revenue by Application (2018-2029)
5.2.1 Global Bread Baking Enzyme Revenue by Application (2018-2023)
5.2.2 Global Bread Baking Enzyme Revenue by Application (2024-2029)
5.2.3 Global Bread Baking Enzyme Revenue Market Share by Application (2018-2029)
5.3 Global Bread Baking Enzyme Price by Application (2018-2029)
6 Key Companies Profiled
6.1 Shenzhen Leveking Bio-Engineering
6.1.1 Shenzhen Leveking Bio-Engineering Corporation Information
6.1.2 Shenzhen Leveking Bio-Engineering Description and Business Overview
6.1.3 Shenzhen Leveking Bio-Engineering Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.1.4 Shenzhen Leveking Bio-Engineering Bread Baking Enzyme Product Portfolio
6.1.5 Shenzhen Leveking Bio-Engineering Recent Developments/Updates
6.2 VEMO 99
6.2.1 VEMO 99 Corporation Information
6.2.2 VEMO 99 Description and Business Overview
6.2.3 VEMO 99 Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.2.4 VEMO 99 Bread Baking Enzyme Product Portfolio
6.2.5 VEMO 99 Recent Developments/Updates
6.3 Mirpain
6.3.1 Mirpain Corporation Information
6.3.2 Mirpain Description and Business Overview
6.3.3 Mirpain Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.3.4 Mirpain Bread Baking Enzyme Product Portfolio
6.3.5 Mirpain Recent Developments/Updates
6.4 Jiangsu Boli Bioproducts
6.4.1 Jiangsu Boli Bioproducts Corporation Information
6.4.2 Jiangsu Boli Bioproducts Description and Business Overview
6.4.3 Jiangsu Boli Bioproducts Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Jiangsu Boli Bioproducts Bread Baking Enzyme Product Portfolio
6.4.5 Jiangsu Boli Bioproducts Recent Developments/Updates
6.5 DeutscheBack
6.5.1 DeutscheBack Corporation Information
6.5.2 DeutscheBack Description and Business Overview
6.5.3 DeutscheBack Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.5.4 DeutscheBack Bread Baking Enzyme Product Portfolio
6.5.5 DeutscheBack Recent Developments/Updates
6.6 Amano Enzymes
6.6.1 Amano Enzymes Corporation Information
6.6.2 Amano Enzymes Description and Business Overview
6.6.3 Amano Enzymes Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.6.4 Amano Enzymes Bread Baking Enzyme Product Portfolio
6.6.5 Amano Enzymes Recent Developments/Updates
6.7 AB Enzymes
6.6.1 AB Enzymes Corporation Information
6.6.2 AB Enzymes Description and Business Overview
6.6.3 AB Enzymes Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.4.4 AB Enzymes Bread Baking Enzyme Product Portfolio
6.7.5 AB Enzymes Recent Developments/Updates
6.8 AlindaVelco
6.8.1 AlindaVelco Corporation Information
6.8.2 AlindaVelco Description and Business Overview
6.8.3 AlindaVelco Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.8.4 AlindaVelco Bread Baking Enzyme Product Portfolio
6.8.5 AlindaVelco Recent Developments/Updates
6.9 Dupont
6.9.1 Dupont Corporation Information
6.9.2 Dupont Description and Business Overview
6.9.3 Dupont Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.9.4 Dupont Bread Baking Enzyme Product Portfolio
6.9.5 Dupont Recent Developments/Updates
6.10 Engrain
6.10.1 Engrain Corporation Information
6.10.2 Engrain Description and Business Overview
6.10.3 Engrain Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.10.4 Engrain Bread Baking Enzyme Product Portfolio
6.10.5 Engrain Recent Developments/Updates
6.11 Dyadic International
6.11.1 Dyadic International Corporation Information
6.11.2 Dyadic International Bread Baking Enzyme Description and Business Overview
6.11.3 Dyadic International Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.11.4 Dyadic International Bread Baking Enzyme Product Portfolio
6.11.5 Dyadic International Recent Developments/Updates
6.12 Danisco
6.12.1 Danisco Corporation Information
6.12.2 Danisco Bread Baking Enzyme Description and Business Overview
6.12.3 Danisco Bread Baking Enzyme Sales, Revenue and Gross Margin (2018-2023)
6.12.4 Danisco Bread Baking Enzyme Product Portfolio
6.12.5 Danisco Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Bread Baking Enzyme Industry Chain Analysis
7.2 Bread Baking Enzyme Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Bread Baking Enzyme Production Mode & Process
7.4 Bread Baking Enzyme Sales and Marketing
7.4.1 Bread Baking Enzyme Sales Channels
7.4.2 Bread Baking Enzyme Distributors
7.5 Bread Baking Enzyme Customers
8 Bread Baking Enzyme Market Dynamics
8.1 Bread Baking Enzyme Industry Trends
8.2 Bread Baking Enzyme Market Drivers
8.3 Bread Baking Enzyme Market Challenges
8.4 Bread Baking Enzyme Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Shenzhen Leveking Bio-Engineering
VEMO 99
Mirpain
Jiangsu Boli Bioproducts
DeutscheBack
Amano Enzymes
AB Enzymes
AlindaVelco
Dupont
Engrain
Dyadic International
Danisco
Ìý
Ìý
*If Applicable.