The global market for Butchery and Meat Processing was valued at US$ 293920 million in the year 2024 and is projected to reach a revised size of US$ 472160 million by 2031, growing at a CAGR of 7.1% during the forecast period.
The meat-processing industry consists of establishments primarily engaged in the slaughtering of different animal species, such as cattle, hogs, sheep, lambs, or calves, for obtaining meat to be sold or to be used on the same premises for different purposes. Processing meat involves slaughtering animals, cutting the meat, inspecting it to ensure that it is safe for consumption, packaging it, processing it into other products such as sausage or lunch meats, delivering it to stores, and selling it to customers. The meat-processing industry is a separate entity from the meat-packing industry: Processing involves taking the meat in its raw form and turning it into another product that is marketable, safe for consumption, and attractive to consumers.
In the global market, the key players in the Butchery and Meat Processing industry are Cargill, CLEMENS FOOD GROUP, COFCO, ect. The top three players in the industry account for about 50% of the market share. North America, Europe, and Asia-Pacific are the major production regions for this product, with North America accounting for about 40% of the global market share. The product can be classified as fresh meat, processed meat products, and other products depending on the processing method. The product is widely used in farmers" markets, supermarkets, food processing companies, and other applications.
This report aims to provide a comprehensive presentation of the global market for Butchery and Meat Processing, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Butchery and Meat Processing.
The Butchery and Meat Processing market size, estimations, and forecasts are provided in terms of and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Butchery and Meat Processing market comprehensively. Regional market sizes, concerning products by Process, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Butchery and Meat Processing companies, new entrants, and industry chain related companies in this market with information on the revenues for the overall market and the sub-segments across the different segments, by company, by Process, by Application, and by regions.
Market Segmentation
By Company
BRF Global
Cargill
CLEMENS FOOD GROUP
JBS Foods
Marfrig
Minerva Foods
Seaboard Corporation
Tyson Foods
Vion Group
WH Group
Linyi Xincheng Jinluo Meat Products Group
Muyuan Foods
Delis
LONGDA MEISHI
TECH-BANK FOOD
Wen's Food Group
New Hope Group
Yurun Holding Group
COFCO Group
Segment by Process
Fresh Meat
Processed Meat
Others
Segment by Application
Agricultural Market
Supermarket
Food Processing Company
Others
By Region
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
Southeast Asia
India
Australia
Rest of Asia
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Rest of Europe
Latin America
Mexico
Brazil
Rest of Latin America
Middle East & Africa
Turkey
Saudi Arabia
UAE
Rest of MEA
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by Process, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Introduces executive summary of global market size, regional market size, this section also introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by companies in the industry, and the analysis of relevant policies in the industry.
Chapter 3: Detailed analysis of Butchery and Meat Processing company competitive landscape, revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by Process, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6, 7, 8, 9, 10: North America, Europe, Asia Pacific, Latin America, Middle East and Africa segment by country. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 11: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 12: The main points and conclusions of the report.
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1 Report Overview
1.1 Study Scope
1.2 Market Analysis by Process
1.2.1 Global Butchery and Meat Processing Market Size Growth Rate by Process: 2020 VS 2024 VS 2031
1.2.2 Fresh Meat
1.2.3 Processed Meat
1.2.4 Others
1.3 Market by Application
1.3.1 Global Butchery and Meat Processing Market Growth by Application: 2020 VS 2024 VS 2031
1.3.2 Agricultural Market
1.3.3 Supermarket
1.3.4 Food Processing Company
1.3.5 Others
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Butchery and Meat Processing Market Perspective (2020-2031)
2.2 Global Butchery and Meat Processing Growth Trends by Region
2.2.1 Global Butchery and Meat Processing Market Size by Region: 2020 VS 2024 VS 2031
2.2.2 Butchery and Meat Processing Historic Market Size by Region (2020-2025)
2.2.3 Butchery and Meat Processing Forecasted Market Size by Region (2026-2031)
2.3 Butchery and Meat Processing Market Dynamics
2.3.1 Butchery and Meat Processing Industry Trends
2.3.2 Butchery and Meat Processing Market Drivers
2.3.3 Butchery and Meat Processing Market Challenges
2.3.4 Butchery and Meat Processing Market Restraints
3 Competition Landscape by Key Players
3.1 Global Top Butchery and Meat Processing Players by Revenue
3.1.1 Global Top Butchery and Meat Processing Players by Revenue (2020-2025)
3.1.2 Global Butchery and Meat Processing Revenue Market Share by Players (2020-2025)
3.2 Global Butchery and Meat Processing Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
3.3 Global Key Players Ranking by Butchery and Meat Processing Revenue
3.4 Global Butchery and Meat Processing Market Concentration Ratio
3.4.1 Global Butchery and Meat Processing Market Concentration Ratio (CR5 and HHI)
3.4.2 Global Top 10 and Top 5 Companies by Butchery and Meat Processing Revenue in 2024
3.5 Global Key Players of Butchery and Meat Processing Head office and Area Served
3.6 Global Key Players of Butchery and Meat Processing, Product and Application
3.7 Global Key Players of Butchery and Meat Processing, Date of Enter into This Industry
3.8 Mergers & Acquisitions, Expansion Plans
4 Butchery and Meat Processing Breakdown Data by Process
4.1 Global Butchery and Meat Processing Historic Market Size by Process (2020-2025)
4.2 Global Butchery and Meat Processing Forecasted Market Size by Process (2026-2031)
5 Butchery and Meat Processing Breakdown Data by Application
5.1 Global Butchery and Meat Processing Historic Market Size by Application (2020-2025)
5.2 Global Butchery and Meat Processing Forecasted Market Size by Application (2026-2031)
6 North America
6.1 North America Butchery and Meat Processing Market Size (2020-2031)
6.2 North America Butchery and Meat Processing Market Growth Rate by Country: 2020 VS 2024 VS 2031
6.3 North America Butchery and Meat Processing Market Size by Country (2020-2025)
6.4 North America Butchery and Meat Processing Market Size by Country (2026-2031)
6.5 United States
6.6 Canada
7 Europe
7.1 Europe Butchery and Meat Processing Market Size (2020-2031)
7.2 Europe Butchery and Meat Processing Market Growth Rate by Country: 2020 VS 2024 VS 2031
7.3 Europe Butchery and Meat Processing Market Size by Country (2020-2025)
7.4 Europe Butchery and Meat Processing Market Size by Country (2026-2031)
7.5 Germany
7.6 France
7.7 U.K.
7.8 Italy
7.9 Russia
7.10 Nordic Countries
8 Asia-Pacific
8.1 Asia-Pacific Butchery and Meat Processing Market Size (2020-2031)
8.2 Asia-Pacific Butchery and Meat Processing Market Growth Rate by Region: 2020 VS 2024 VS 2031
8.3 Asia-Pacific Butchery and Meat Processing Market Size by Region (2020-2025)
8.4 Asia-Pacific Butchery and Meat Processing Market Size by Region (2026-2031)
8.5 China
8.6 Japan
8.7 South Korea
8.8 Southeast Asia
8.9 India
8.10 Australia
9 Latin America
9.1 Latin America Butchery and Meat Processing Market Size (2020-2031)
9.2 Latin America Butchery and Meat Processing Market Growth Rate by Country: 2020 VS 2024 VS 2031
9.3 Latin America Butchery and Meat Processing Market Size by Country (2020-2025)
9.4 Latin America Butchery and Meat Processing Market Size by Country (2026-2031)
9.5 Mexico
9.6 Brazil
10 Middle East & Africa
10.1 Middle East & Africa Butchery and Meat Processing Market Size (2020-2031)
10.2 Middle East & Africa Butchery and Meat Processing Market Growth Rate by Country: 2020 VS 2024 VS 2031
10.3 Middle East & Africa Butchery and Meat Processing Market Size by Country (2020-2025)
10.4 Middle East & Africa Butchery and Meat Processing Market Size by Country (2026-2031)
10.5 Turkey
10.6 Saudi Arabia
10.7 UAE
11 Key Players Profiles
11.1 BRF Global
11.1.1 BRF Global Company Details
11.1.2 BRF Global Business Overview
11.1.3 BRF Global Butchery and Meat Processing Introduction
11.1.4 BRF Global Revenue in Butchery and Meat Processing Business (2020-2025)
11.1.5 BRF Global Recent Development
11.2 Cargill
11.2.1 Cargill Company Details
11.2.2 Cargill Business Overview
11.2.3 Cargill Butchery and Meat Processing Introduction
11.2.4 Cargill Revenue in Butchery and Meat Processing Business (2020-2025)
11.2.5 Cargill Recent Development
11.3 CLEMENS FOOD GROUP
11.3.1 CLEMENS FOOD GROUP Company Details
11.3.2 CLEMENS FOOD GROUP Business Overview
11.3.3 CLEMENS FOOD GROUP Butchery and Meat Processing Introduction
11.3.4 CLEMENS FOOD GROUP Revenue in Butchery and Meat Processing Business (2020-2025)
11.3.5 CLEMENS FOOD GROUP Recent Development
11.4 JBS Foods
11.4.1 JBS Foods Company Details
11.4.2 JBS Foods Business Overview
11.4.3 JBS Foods Butchery and Meat Processing Introduction
11.4.4 JBS Foods Revenue in Butchery and Meat Processing Business (2020-2025)
11.4.5 JBS Foods Recent Development
11.5 Marfrig
11.5.1 Marfrig Company Details
11.5.2 Marfrig Business Overview
11.5.3 Marfrig Butchery and Meat Processing Introduction
11.5.4 Marfrig Revenue in Butchery and Meat Processing Business (2020-2025)
11.5.5 Marfrig Recent Development
11.6 Minerva Foods
11.6.1 Minerva Foods Company Details
11.6.2 Minerva Foods Business Overview
11.6.3 Minerva Foods Butchery and Meat Processing Introduction
11.6.4 Minerva Foods Revenue in Butchery and Meat Processing Business (2020-2025)
11.6.5 Minerva Foods Recent Development
11.7 Seaboard Corporation
11.7.1 Seaboard Corporation Company Details
11.7.2 Seaboard Corporation Business Overview
11.7.3 Seaboard Corporation Butchery and Meat Processing Introduction
11.7.4 Seaboard Corporation Revenue in Butchery and Meat Processing Business (2020-2025)
11.7.5 Seaboard Corporation Recent Development
11.8 Tyson Foods
11.8.1 Tyson Foods Company Details
11.8.2 Tyson Foods Business Overview
11.8.3 Tyson Foods Butchery and Meat Processing Introduction
11.8.4 Tyson Foods Revenue in Butchery and Meat Processing Business (2020-2025)
11.8.5 Tyson Foods Recent Development
11.9 Vion Group
11.9.1 Vion Group Company Details
11.9.2 Vion Group Business Overview
11.9.3 Vion Group Butchery and Meat Processing Introduction
11.9.4 Vion Group Revenue in Butchery and Meat Processing Business (2020-2025)
11.9.5 Vion Group Recent Development
11.10 WH Group
11.10.1 WH Group Company Details
11.10.2 WH Group Business Overview
11.10.3 WH Group Butchery and Meat Processing Introduction
11.10.4 WH Group Revenue in Butchery and Meat Processing Business (2020-2025)
11.10.5 WH Group Recent Development
11.11 Linyi Xincheng Jinluo Meat Products Group
11.11.1 Linyi Xincheng Jinluo Meat Products Group Company Details
11.11.2 Linyi Xincheng Jinluo Meat Products Group Business Overview
11.11.3 Linyi Xincheng Jinluo Meat Products Group Butchery and Meat Processing Introduction
11.11.4 Linyi Xincheng Jinluo Meat Products Group Revenue in Butchery and Meat Processing Business (2020-2025)
11.11.5 Linyi Xincheng Jinluo Meat Products Group Recent Development
11.12 Muyuan Foods
11.12.1 Muyuan Foods Company Details
11.12.2 Muyuan Foods Business Overview
11.12.3 Muyuan Foods Butchery and Meat Processing Introduction
11.12.4 Muyuan Foods Revenue in Butchery and Meat Processing Business (2020-2025)
11.12.5 Muyuan Foods Recent Development
11.13 Delis
11.13.1 Delis Company Details
11.13.2 Delis Business Overview
11.13.3 Delis Butchery and Meat Processing Introduction
11.13.4 Delis Revenue in Butchery and Meat Processing Business (2020-2025)
11.13.5 Delis Recent Development
11.14 LONGDA MEISHI
11.14.1 LONGDA MEISHI Company Details
11.14.2 LONGDA MEISHI Business Overview
11.14.3 LONGDA MEISHI Butchery and Meat Processing Introduction
11.14.4 LONGDA MEISHI Revenue in Butchery and Meat Processing Business (2020-2025)
11.14.5 LONGDA MEISHI Recent Development
11.15 TECH-BANK FOOD
11.15.1 TECH-BANK FOOD Company Details
11.15.2 TECH-BANK FOOD Business Overview
11.15.3 TECH-BANK FOOD Butchery and Meat Processing Introduction
11.15.4 TECH-BANK FOOD Revenue in Butchery and Meat Processing Business (2020-2025)
11.15.5 TECH-BANK FOOD Recent Development
11.16 Wen's Food Group
11.16.1 Wen's Food Group Company Details
11.16.2 Wen's Food Group Business Overview
11.16.3 Wen's Food Group Butchery and Meat Processing Introduction
11.16.4 Wen's Food Group Revenue in Butchery and Meat Processing Business (2020-2025)
11.16.5 Wen's Food Group Recent Development
11.17 New Hope Group
11.17.1 New Hope Group Company Details
11.17.2 New Hope Group Business Overview
11.17.3 New Hope Group Butchery and Meat Processing Introduction
11.17.4 New Hope Group Revenue in Butchery and Meat Processing Business (2020-2025)
11.17.5 New Hope Group Recent Development
11.18 Yurun Holding Group
11.18.1 Yurun Holding Group Company Details
11.18.2 Yurun Holding Group Business Overview
11.18.3 Yurun Holding Group Butchery and Meat Processing Introduction
11.18.4 Yurun Holding Group Revenue in Butchery and Meat Processing Business (2020-2025)
11.18.5 Yurun Holding Group Recent Development
11.19 COFCO Group
11.19.1 COFCO Group Company Details
11.19.2 COFCO Group Business Overview
11.19.3 COFCO Group Butchery and Meat Processing Introduction
11.19.4 COFCO Group Revenue in Butchery and Meat Processing Business (2020-2025)
11.19.5 COFCO Group Recent Development
12 Analyst's Viewpoints/Conclusions
13 Appendix
13.1 Research Methodology
13.1.1 Methodology/Research Approach
13.1.1.1 Research Programs/Design
13.1.1.2 Market Size Estimation
13.1.1.3 Market Breakdown and Data Triangulation
13.1.2 Data Source
13.1.2.1 Secondary Sources
13.1.2.2 Primary Sources
13.2 Author Details
13.3 Disclaimer
BRF Global
Cargill
CLEMENS FOOD GROUP
JBS Foods
Marfrig
Minerva Foods
Seaboard Corporation
Tyson Foods
Vion Group
WH Group
Linyi Xincheng Jinluo Meat Products Group
Muyuan Foods
Delis
LONGDA MEISHI
TECH-BANK FOOD
Wen's Food Group
New Hope Group
Yurun Holding Group
COFCO Group
听
听
*If Applicable.