Global Fish Fermentation Market Research Report 2025

Publication ID:

PB504250611

Publication Date:

April 28, 2025

Pages:

Publisher:

MRRPB5

Countries:

Global [1]

USD 2,900.00

Food Processing [2]

Food [3]

Food & Beverages [4]

Description:

The global market for Fish Fermentation was valued at US$ 571 million in the year 2024 and is projected to reach a revised size of US$ 832 million by 2031, growing at a CAGR of 5.6% during the forecast period.
Fish fermentation refers to the process of fermenting fish or fish-based products using microorganisms like bacteria and enzymes to preserve and enhance their flavor and nutritional qualities. This traditional method is common in many cultures and can lead to the production of various fermented fish products like fish sauce, fish paste, and fermented fish snacks. The market for fish fermentation products primarily caters to food and condiment industries, providing unique flavors and ingredients used in various dishes.
The market for fish fermentation products has seen steady growth due to the popularity of fermented fish-based condiments like fish sauce and fish paste in a wide range of cuisines, including Southeast Asian, East Asian, and Scandinavian. Fish fermentation adds umami flavor and unique characteristics to dishes. Key trends include the use of sustainable and locally sourced fish, health-conscious consumer choices, and the expansion of international cuisines. The market includes both traditional and modern production methods.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Fish Fermentation, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fish Fermentation.
The Fish Fermentation market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Fish Fermentation market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fish Fermentation manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
By Company
LactoSpore
Danisco A/S
Advanced Biotechnologies Inc.
Kerry Group plc.
Associated British Foods plc
FMC Corporation
Omega Protein Corporation
TripleNine Group A/S
Corpesca S.A.
TASA
Colpex International
American Marine Ingredients
Pesquera Diamante S.A.
FF Skagen A/S
Segment by Type
Whole Fish Fermentation
Fillet Fermentation
Segment by Application
Online
Offline
Consumption by Region
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Southeast Asia
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East and Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fish Fermentation manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fish Fermentation in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.鈥�

Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.

Table Of Contents:

1 Fish Fermentation Market Overview
1.1 Product Definition
1.2 Fish Fermentation by Type
1.2.1 Global Fish Fermentation Market Value Comparison by Type (2024 VS 2031)
1.2.2 Whole Fish Fermentation
1.2.3 Fillet Fermentation
1.3 Fish Fermentation by Application
1.3.1 Global Fish Fermentation Market Value by Application (2024 VS 2031)
1.3.2 Online
1.3.3 Offline
1.4 Global Fish Fermentation Market Size Estimates and Forecasts
1.4.1 Global Fish Fermentation Revenue 2020-2031
1.4.2 Global Fish Fermentation Sales 2020-2031
1.4.3 Global Fish Fermentation Market Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Fish Fermentation Market Competition by Manufacturers
2.1 Global Fish Fermentation Sales Market Share by Manufacturers (2020-2025)
2.2 Global Fish Fermentation Revenue Market Share by Manufacturers (2020-2025)
2.3 Global Fish Fermentation Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Fish Fermentation, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Fish Fermentation, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Fish Fermentation, Product Type & Application
2.7 Global Key Manufacturers of Fish Fermentation, Date of Enter into This Industry
2.8 Global Fish Fermentation Market Competitive Situation and Trends
2.8.1 Global Fish Fermentation Market Concentration Rate
2.8.2 The Global 5 and 10 Largest Fish Fermentation Players Market Share by Revenue
2.8.3 Global Fish Fermentation Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Fish Fermentation Market Scenario by Region
3.1 Global Fish Fermentation Market Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Fish Fermentation Sales by Region: 2020-2031
3.2.1 Global Fish Fermentation Sales by Region: 2020-2025
3.2.2 Global Fish Fermentation Sales by Region: 2026-2031
3.3 Global Fish Fermentation Revenue by Region: 2020-2031
3.3.1 Global Fish Fermentation Revenue by Region: 2020-2025
3.3.2 Global Fish Fermentation Revenue by Region: 2026-2031
3.4 North America Fish Fermentation Market Facts & Figures by Country
3.4.1 North America Fish Fermentation Market Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Fish Fermentation Sales by Country (2020-2031)
3.4.3 North America Fish Fermentation Revenue by Country (2020-2031)
3.4.4 United States
3.4.5 Canada
3.5 Europe Fish Fermentation Market Facts & Figures by Country
3.5.1 Europe Fish Fermentation Market Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Fish Fermentation Sales by Country (2020-2031)
3.5.3 Europe Fish Fermentation Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Fish Fermentation Market Facts & Figures by Region
3.6.1 Asia Pacific Fish Fermentation Market Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Fish Fermentation Sales by Region (2020-2031)
3.6.3 Asia Pacific Fish Fermentation Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Southeast Asia
3.7 Latin America Fish Fermentation Market Facts & Figures by Country
3.7.1 Latin America Fish Fermentation Market Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Fish Fermentation Sales by Country (2020-2031)
3.7.3 Latin America Fish Fermentation Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Fish Fermentation Market Facts & Figures by Country
3.8.1 Middle East and Africa Fish Fermentation Market Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Fish Fermentation Sales by Country (2020-2031)
3.8.3 Middle East and Africa Fish Fermentation Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Fish Fermentation Sales by Type (2020-2031)
4.1.1 Global Fish Fermentation Sales by Type (2020-2025)
4.1.2 Global Fish Fermentation Sales by Type (2026-2031)
4.1.3 Global Fish Fermentation Sales Market Share by Type (2020-2031)
4.2 Global Fish Fermentation Revenue by Type (2020-2031)
4.2.1 Global Fish Fermentation Revenue by Type (2020-2025)
4.2.2 Global Fish Fermentation Revenue by Type (2026-2031)
4.2.3 Global Fish Fermentation Revenue Market Share by Type (2020-2031)
4.3 Global Fish Fermentation Price by Type (2020-2031)
5 Segment by Application
5.1 Global Fish Fermentation Sales by Application (2020-2031)
5.1.1 Global Fish Fermentation Sales by Application (2020-2025)
5.1.2 Global Fish Fermentation Sales by Application (2026-2031)
5.1.3 Global Fish Fermentation Sales Market Share by Application (2020-2031)
5.2 Global Fish Fermentation Revenue by Application (2020-2031)
5.2.1 Global Fish Fermentation Revenue by Application (2020-2025)
5.2.2 Global Fish Fermentation Revenue by Application (2026-2031)
5.2.3 Global Fish Fermentation Revenue Market Share by Application (2020-2031)
5.3 Global Fish Fermentation Price by Application (2020-2031)
6 Key Companies Profiled
6.1 LactoSpore
6.1.1 LactoSpore Company Information
6.1.2 LactoSpore Description and Business Overview
6.1.3 LactoSpore Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.1.4 LactoSpore Fish Fermentation Product Portfolio
6.1.5 LactoSpore Recent Developments/Updates
6.2 Danisco A/S
6.2.1 Danisco A/S Company Information
6.2.2 Danisco A/S Description and Business Overview
6.2.3 Danisco A/S Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.2.4 Danisco A/S Fish Fermentation Product Portfolio
6.2.5 Danisco A/S Recent Developments/Updates
6.3 Advanced Biotechnologies Inc.
6.3.1 Advanced Biotechnologies Inc. Company Information
6.3.2 Advanced Biotechnologies Inc. Description and Business Overview
6.3.3 Advanced Biotechnologies Inc. Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.3.4 Advanced Biotechnologies Inc. Fish Fermentation Product Portfolio
6.3.5 Advanced Biotechnologies Inc. Recent Developments/Updates
6.4 Kerry Group plc.
6.4.1 Kerry Group plc. Company Information
6.4.2 Kerry Group plc. Description and Business Overview
6.4.3 Kerry Group plc. Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.4.4 Kerry Group plc. Fish Fermentation Product Portfolio
6.4.5 Kerry Group plc. Recent Developments/Updates
6.5 Associated British Foods plc
6.5.1 Associated British Foods plc Company Information
6.5.2 Associated British Foods plc Description and Business Overview
6.5.3 Associated British Foods plc Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Associated British Foods plc Fish Fermentation Product Portfolio
6.5.5 Associated British Foods plc Recent Developments/Updates
6.6 FMC Corporation
6.6.1 FMC Corporation Company Information
6.6.2 FMC Corporation Description and Business Overview
6.6.3 FMC Corporation Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.6.4 FMC Corporation Fish Fermentation Product Portfolio
6.6.5 FMC Corporation Recent Developments/Updates
6.7 Omega Protein Corporation
6.7.1 Omega Protein Corporation Company Information
6.7.2 Omega Protein Corporation Description and Business Overview
6.7.3 Omega Protein Corporation Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Omega Protein Corporation Fish Fermentation Product Portfolio
6.7.5 Omega Protein Corporation Recent Developments/Updates
6.8 TripleNine Group A/S
6.8.1 TripleNine Group A/S Company Information
6.8.2 TripleNine Group A/S Description and Business Overview
6.8.3 TripleNine Group A/S Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.8.4 TripleNine Group A/S Fish Fermentation Product Portfolio
6.8.5 TripleNine Group A/S Recent Developments/Updates
6.9 Corpesca S.A.
6.9.1 Corpesca S.A. Company Information
6.9.2 Corpesca S.A. Description and Business Overview
6.9.3 Corpesca S.A. Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.9.4 Corpesca S.A. Fish Fermentation Product Portfolio
6.9.5 Corpesca S.A. Recent Developments/Updates
6.10 TASA
6.10.1 TASA Company Information
6.10.2 TASA Description and Business Overview
6.10.3 TASA Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.10.4 TASA Fish Fermentation Product Portfolio
6.10.5 TASA Recent Developments/Updates
6.11 Colpex International
6.11.1 Colpex International Company Information
6.11.2 Colpex International Description and Business Overview
6.11.3 Colpex International Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.11.4 Colpex International Fish Fermentation Product Portfolio
6.11.5 Colpex International Recent Developments/Updates
6.12 American Marine Ingredients
6.12.1 American Marine Ingredients Company Information
6.12.2 American Marine Ingredients Description and Business Overview
6.12.3 American Marine Ingredients Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.12.4 American Marine Ingredients Fish Fermentation Product Portfolio
6.12.5 American Marine Ingredients Recent Developments/Updates
6.13 Pesquera Diamante S.A.
6.13.1 Pesquera Diamante S.A. Company Information
6.13.2 Pesquera Diamante S.A. Description and Business Overview
6.13.3 Pesquera Diamante S.A. Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.13.4 Pesquera Diamante S.A. Fish Fermentation Product Portfolio
6.13.5 Pesquera Diamante S.A. Recent Developments/Updates
6.14 FF Skagen A/S
6.14.1 FF Skagen A/S Company Information
6.14.2 FF Skagen A/S Description and Business Overview
6.14.3 FF Skagen A/S Fish Fermentation Sales, Revenue and Gross Margin (2020-2025)
6.14.4 FF Skagen A/S Fish Fermentation Product Portfolio
6.14.5 FF Skagen A/S Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Fish Fermentation Industry Chain Analysis
7.2 Fish Fermentation Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fish Fermentation Production Mode & Process Analysis
7.4 Fish Fermentation Sales and Marketing
7.4.1 Fish Fermentation Sales Channels
7.4.2 Fish Fermentation Distributors
7.5 Fish Fermentation Customer Analysis
8 Fish Fermentation Market Dynamics
8.1 Fish Fermentation Industry Trends
8.2 Fish Fermentation Market Drivers
8.3 Fish Fermentation Market Challenges
8.4 Fish Fermentation Market Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Companies Mentioned:

LactoSpore
Danisco A/S
Advanced Biotechnologies Inc.
Kerry Group plc.
Associated British Foods plc
FMC Corporation
Omega Protein Corporation
TripleNine Group A/S
Corpesca S.A.
TASA
Colpex International
American Marine Ingredients
Pesquera Diamante S.A.
FF Skagen A/S

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