

Extrusion is used in food processing, forcing soft mixed ingredients through an opening in a perforated plate or die designed to produce the required shape. The extruded food is then cut to a specific size by blades. The machine which forces the mix through the die is an extruder, and the mix is known as the extrudate. The extruder is typically a large, rotating screw tightly fitting within a stationary barrel, at the end of which is the die.
Extrusion enables mass production of food via a continuous, efficient system that ensures uniformity of the final product. Food products manufactured using extrusion usually have a high starch content. These include some pasta, breads (croutons, bread sticks, and flat breads), many breakfast cereals and ready-to-eat snacks, confectionery, pre-made cookie dough, some b
The global Food Extrusion Equipment market was valued at US$ million in 2022 and is anticipated to reach US$ million by 2029, witnessing a CAGR of % during the forecast period 2023-2029. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
North American market for Food Extrusion Equipment is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
Asia-Pacific market for Food Extrusion Equipment is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
The key global companies of Food Extrusion Equipment include BCH Ltd, Baker Perkins, Bühler Group, Coperion, Akron Tool&Die Co.,Inc./Diamond America, Clextral (Groupe Legris Industries), Pavan (GEA), Almex (Triott) and The Bonnot, etc. In 2022, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Food Extrusion Equipment, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Extrusion Equipment.
The Food Extrusion Equipment market size, estimations, and forecasts are provided in terms of output/shipments (Units) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Food Extrusion Equipment market comprehensively. Regional market sizes, concerning products by type, by application and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Extrusion Equipment manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by type, by application, and by regions.
By Company
BCH Ltd
Baker Perkins
Bühler Group
Coperion
Akron Tool&Die Co.,Inc./Diamond America
Clextral (Groupe Legris Industries)
Pavan (GEA)
Almex (Triott)
The Bonnot
American Extrusion International
Amandus Kahl GmbH&Co. KG
Hiwant
Segment by Type
Single-screw Extruder
Twin-screw Extruder
Segment by Application
Pasta
Cereal Product
Snacks & Confectionery
Meats & Sausages
Pet Food
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America
Mexico
Brazil
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by type, by application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Extrusion Equipment manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Extrusion Equipment by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Extrusion Equipment in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the key companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
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1 Food Extrusion Equipment Market Overview
1.1 Product Definition
1.2 Food Extrusion Equipment Segment by Type
1.2.1 Global Food Extrusion Equipment Market Value Growth Rate Analysis by Type 2022 VS 2029
1.2.2 Single-screw Extruder
1.2.3 Twin-screw Extruder
1.3 Food Extrusion Equipment Segment by Application
1.3.1 Global Food Extrusion Equipment Market Value Growth Rate Analysis by Application: 2022 VS 2029
1.3.2 Pasta
1.3.3 Cereal Product
1.3.4 Snacks & Confectionery
1.3.5 Meats & Sausages
1.3.6 Pet Food
1.3.7 Others
1.4 Global Market Growth Prospects
1.4.1 Global Food Extrusion Equipment Production Value Estimates and Forecasts (2018-2029)
1.4.2 Global Food Extrusion Equipment Production Capacity Estimates and Forecasts (2018-2029)
1.4.3 Global Food Extrusion Equipment Production Estimates and Forecasts (2018-2029)
1.4.4 Global Food Extrusion Equipment Market Average Price Estimates and Forecasts (2018-2029)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Extrusion Equipment Production Market Share by Manufacturers (2018-2023)
2.2 Global Food Extrusion Equipment Production Value Market Share by Manufacturers (2018-2023)
2.3 Global Key Players of Food Extrusion Equipment, Industry Ranking, 2021 VS 2022 VS 2023
2.4 Global Food Extrusion Equipment Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Food Extrusion Equipment Average Price by Manufacturers (2018-2023)
2.6 Global Key Manufacturers of Food Extrusion Equipment, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Extrusion Equipment, Product Offered and Application
2.8 Global Key Manufacturers of Food Extrusion Equipment, Date of Enter into This Industry
2.9 Food Extrusion Equipment Market Competitive Situation and Trends
2.9.1 Food Extrusion Equipment Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Extrusion Equipment Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Extrusion Equipment Production by Region
3.1 Global Food Extrusion Equipment Production Value Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.2 Global Food Extrusion Equipment Production Value by Region (2018-2029)
3.2.1 Global Food Extrusion Equipment Production Value Market Share by Region (2018-2023)
3.2.2 Global Forecasted Production Value of Food Extrusion Equipment by Region (2024-2029)
3.3 Global Food Extrusion Equipment Production Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.4 Global Food Extrusion Equipment Production by Region (2018-2029)
3.4.1 Global Food Extrusion Equipment Production Market Share by Region (2018-2023)
3.4.2 Global Forecasted Production of Food Extrusion Equipment by Region (2024-2029)
3.5 Global Food Extrusion Equipment Market Price Analysis by Region (2018-2023)
3.6 Global Food Extrusion Equipment Production and Value, Year-over-Year Growth
3.6.1 North America Food Extrusion Equipment Production Value Estimates and Forecasts (2018-2029)
3.6.2 Europe Food Extrusion Equipment Production Value Estimates and Forecasts (2018-2029)
3.6.3 China Food Extrusion Equipment Production Value Estimates and Forecasts (2018-2029)
3.6.4 Japan Food Extrusion Equipment Production Value Estimates and Forecasts (2018-2029)
4 Food Extrusion Equipment Consumption by Region
4.1 Global Food Extrusion Equipment Consumption Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
4.2 Global Food Extrusion Equipment Consumption by Region (2018-2029)
4.2.1 Global Food Extrusion Equipment Consumption by Region (2018-2023)
4.2.2 Global Food Extrusion Equipment Forecasted Consumption by Region (2024-2029)
4.3 North America
4.3.1 North America Food Extrusion Equipment Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.3.2 North America Food Extrusion Equipment Consumption by Country (2018-2029)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Extrusion Equipment Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.4.2 Europe Food Extrusion Equipment Consumption by Country (2018-2029)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Extrusion Equipment Consumption Growth Rate by Region: 2018 VS 2022 VS 2029
4.5.2 Asia Pacific Food Extrusion Equipment Consumption by Region (2018-2029)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Extrusion Equipment Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.6.2 Latin America, Middle East & Africa Food Extrusion Equipment Consumption by Country (2018-2029)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Food Extrusion Equipment Production by Type (2018-2029)
5.1.1 Global Food Extrusion Equipment Production by Type (2018-2023)
5.1.2 Global Food Extrusion Equipment Production by Type (2024-2029)
5.1.3 Global Food Extrusion Equipment Production Market Share by Type (2018-2029)
5.2 Global Food Extrusion Equipment Production Value by Type (2018-2029)
5.2.1 Global Food Extrusion Equipment Production Value by Type (2018-2023)
5.2.2 Global Food Extrusion Equipment Production Value by Type (2024-2029)
5.2.3 Global Food Extrusion Equipment Production Value Market Share by Type (2018-2029)
5.3 Global Food Extrusion Equipment Price by Type (2018-2029)
6 Segment by Application
6.1 Global Food Extrusion Equipment Production by Application (2018-2029)
6.1.1 Global Food Extrusion Equipment Production by Application (2018-2023)
6.1.2 Global Food Extrusion Equipment Production by Application (2024-2029)
6.1.3 Global Food Extrusion Equipment Production Market Share by Application (2018-2029)
6.2 Global Food Extrusion Equipment Production Value by Application (2018-2029)
6.2.1 Global Food Extrusion Equipment Production Value by Application (2018-2023)
6.2.2 Global Food Extrusion Equipment Production Value by Application (2024-2029)
6.2.3 Global Food Extrusion Equipment Production Value Market Share by Application (2018-2029)
6.3 Global Food Extrusion Equipment Price by Application (2018-2029)
7 Key Companies Profiled
7.1 BCH Ltd
7.1.1 BCH Ltd Food Extrusion Equipment Corporation Information
7.1.2 BCH Ltd Food Extrusion Equipment Product Portfolio
7.1.3 BCH Ltd Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.1.4 BCH Ltd Main Business and Markets Served
7.1.5 BCH Ltd Recent Developments/Updates
7.2 Baker Perkins
7.2.1 Baker Perkins Food Extrusion Equipment Corporation Information
7.2.2 Baker Perkins Food Extrusion Equipment Product Portfolio
7.2.3 Baker Perkins Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.2.4 Baker Perkins Main Business and Markets Served
7.2.5 Baker Perkins Recent Developments/Updates
7.3 Bühler Group
7.3.1 Bühler Group Food Extrusion Equipment Corporation Information
7.3.2 Bühler Group Food Extrusion Equipment Product Portfolio
7.3.3 Bühler Group Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.3.4 Bühler Group Main Business and Markets Served
7.3.5 Bühler Group Recent Developments/Updates
7.4 Coperion
7.4.1 Coperion Food Extrusion Equipment Corporation Information
7.4.2 Coperion Food Extrusion Equipment Product Portfolio
7.4.3 Coperion Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.4.4 Coperion Main Business and Markets Served
7.4.5 Coperion Recent Developments/Updates
7.5 Akron Tool&Die Co.,Inc./Diamond America
7.5.1 Akron Tool&Die Co.,Inc./Diamond America Food Extrusion Equipment Corporation Information
7.5.2 Akron Tool&Die Co.,Inc./Diamond America Food Extrusion Equipment Product Portfolio
7.5.3 Akron Tool&Die Co.,Inc./Diamond America Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.5.4 Akron Tool&Die Co.,Inc./Diamond America Main Business and Markets Served
7.5.5 Akron Tool&Die Co.,Inc./Diamond America Recent Developments/Updates
7.6 Clextral (Groupe Legris Industries)
7.6.1 Clextral (Groupe Legris Industries) Food Extrusion Equipment Corporation Information
7.6.2 Clextral (Groupe Legris Industries) Food Extrusion Equipment Product Portfolio
7.6.3 Clextral (Groupe Legris Industries) Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.6.4 Clextral (Groupe Legris Industries) Main Business and Markets Served
7.6.5 Clextral (Groupe Legris Industries) Recent Developments/Updates
7.7 Pavan (GEA)
7.7.1 Pavan (GEA) Food Extrusion Equipment Corporation Information
7.7.2 Pavan (GEA) Food Extrusion Equipment Product Portfolio
7.7.3 Pavan (GEA) Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.7.4 Pavan (GEA) Main Business and Markets Served
7.7.5 Pavan (GEA) Recent Developments/Updates
7.8 Almex (Triott)
7.8.1 Almex (Triott) Food Extrusion Equipment Corporation Information
7.8.2 Almex (Triott) Food Extrusion Equipment Product Portfolio
7.8.3 Almex (Triott) Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.8.4 Almex (Triott) Main Business and Markets Served
7.7.5 Almex (Triott) Recent Developments/Updates
7.9 The Bonnot
7.9.1 The Bonnot Food Extrusion Equipment Corporation Information
7.9.2 The Bonnot Food Extrusion Equipment Product Portfolio
7.9.3 The Bonnot Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.9.4 The Bonnot Main Business and Markets Served
7.9.5 The Bonnot Recent Developments/Updates
7.10 American Extrusion International
7.10.1 American Extrusion International Food Extrusion Equipment Corporation Information
7.10.2 American Extrusion International Food Extrusion Equipment Product Portfolio
7.10.3 American Extrusion International Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.10.4 American Extrusion International Main Business and Markets Served
7.10.5 American Extrusion International Recent Developments/Updates
7.11 Amandus Kahl GmbH&Co. KG
7.11.1 Amandus Kahl GmbH&Co. KG Food Extrusion Equipment Corporation Information
7.11.2 Amandus Kahl GmbH&Co. KG Food Extrusion Equipment Product Portfolio
7.11.3 Amandus Kahl GmbH&Co. KG Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.11.4 Amandus Kahl GmbH&Co. KG Main Business and Markets Served
7.11.5 Amandus Kahl GmbH&Co. KG Recent Developments/Updates
7.12 Hiwant
7.12.1 Hiwant Food Extrusion Equipment Corporation Information
7.12.2 Hiwant Food Extrusion Equipment Product Portfolio
7.12.3 Hiwant Food Extrusion Equipment Production, Value, Price and Gross Margin (2018-2023)
7.12.4 Hiwant Main Business and Markets Served
7.12.5 Hiwant Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Extrusion Equipment Industry Chain Analysis
8.2 Food Extrusion Equipment Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Extrusion Equipment Production Mode & Process
8.4 Food Extrusion Equipment Sales and Marketing
8.4.1 Food Extrusion Equipment Sales Channels
8.4.2 Food Extrusion Equipment Distributors
8.5 Food Extrusion Equipment Customers
9 Food Extrusion Equipment Market Dynamics
9.1 Food Extrusion Equipment Industry Trends
9.2 Food Extrusion Equipment Market Drivers
9.3 Food Extrusion Equipment Market Challenges
9.4 Food Extrusion Equipment Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
BCH Ltd
Baker Perkins
Bühler Group
Coperion
Akron Tool&Die Co.,Inc./Diamond America
Clextral (Groupe Legris Industries)
Pavan (GEA)
Almex (Triott)
The Bonnot
American Extrusion International
Amandus Kahl GmbH&Co. KG
Hiwant
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*If Applicable.