
Aloe vera extractsÌýhave antibacterial and antifungal activities,Food Grade is a liquid concentrate of inner fillet.
The global Food Grade Aloe Vera Extract market was valued at US$ 615 million in 2023 and is anticipated to reach US$ 1051.3 million by 2030, witnessing a CAGR of 8.0% during the forecast period 2024-2030.
Aloe vera is a versatile plant known for its numerous potential health benefits and is commonly used in various food and beverage products.Consumers' increasing preference for natural and functional ingredients in food and beverages contributed to the popularity of aloe vera extract as a food-grade additive. Aloe vera is perceived as a health-enhancing ingredient. Aloe vera extract aligns with health and wellness trends, thanks to its potential digestive health benefits, skin-enhancing properties, and reported anti-inflammatory effects.
This report aims to provide a comprehensive presentation of the global market for Food Grade Aloe Vera Extract, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Aloe Vera Extract.
Report Scope
The Food Grade Aloe Vera Extract market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Grade Aloe Vera Extract market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Aloe Vera Extract manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Ashland
Terry Laboratories
Aloe Farms
Lily of the Desert Organic
Aloecorp
Pharmachem Laboratories
Natural Aloe Costa Rica S.A.
Foodchem International Corporation
Aloe Laboratories
Roche
Segment by Type
Aloe Vera Gel Extracts
Aloe Vera Whole Leaf Extracts
Others
Segment by Application
Food
Drinks
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Aloe Vera Extract manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Grade Aloe Vera Extract by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Grade Aloe Vera Extract in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 Food Grade Aloe Vera Extract Market Overview
1.1 Product Definition
1.2 Food Grade Aloe Vera Extract Segment by Type
1.2.1 Global Food Grade Aloe Vera Extract Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Aloe Vera Gel Extracts
1.2.3 Aloe Vera Whole Leaf Extracts
1.2.4 Others
1.3 Food Grade Aloe Vera Extract Segment by Application
1.3.1 Global Food Grade Aloe Vera Extract Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Food
1.3.3 Drinks
1.3.4 Others
1.4 Global Market Growth Prospects
1.4.1 Global Food Grade Aloe Vera Extract Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Food Grade Aloe Vera Extract Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Food Grade Aloe Vera Extract Production Estimates and Forecasts (2019-2030)
1.4.4 Global Food Grade Aloe Vera Extract Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Grade Aloe Vera Extract Production Market Share by Manufacturers (2019-2024)
2.2 Global Food Grade Aloe Vera Extract Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Food Grade Aloe Vera Extract, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Food Grade Aloe Vera Extract Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Food Grade Aloe Vera Extract Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Food Grade Aloe Vera Extract, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Grade Aloe Vera Extract, Product Offered and Application
2.8 Global Key Manufacturers of Food Grade Aloe Vera Extract, Date of Enter into This Industry
2.9 Food Grade Aloe Vera Extract Market Competitive Situation and Trends
2.9.1 Food Grade Aloe Vera Extract Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Grade Aloe Vera Extract Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Grade Aloe Vera Extract Production by Region
3.1 Global Food Grade Aloe Vera Extract Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Food Grade Aloe Vera Extract Production Value by Region (2019-2030)
3.2.1 Global Food Grade Aloe Vera Extract Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Food Grade Aloe Vera Extract by Region (2025-2030)
3.3 Global Food Grade Aloe Vera Extract Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Food Grade Aloe Vera Extract Production by Region (2019-2030)
3.4.1 Global Food Grade Aloe Vera Extract Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Food Grade Aloe Vera Extract by Region (2025-2030)
3.5 Global Food Grade Aloe Vera Extract Market Price Analysis by Region (2019-2024)
3.6 Global Food Grade Aloe Vera Extract Production and Value, Year-over-Year Growth
3.6.1 North America Food Grade Aloe Vera Extract Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Food Grade Aloe Vera Extract Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Food Grade Aloe Vera Extract Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Food Grade Aloe Vera Extract Production Value Estimates and Forecasts (2019-2030)
4 Food Grade Aloe Vera Extract Consumption by Region
4.1 Global Food Grade Aloe Vera Extract Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Food Grade Aloe Vera Extract Consumption by Region (2019-2030)
4.2.1 Global Food Grade Aloe Vera Extract Consumption by Region (2019-2024)
4.2.2 Global Food Grade Aloe Vera Extract Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Food Grade Aloe Vera Extract Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Food Grade Aloe Vera Extract Consumption by Country (2019-2030)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Grade Aloe Vera Extract Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Food Grade Aloe Vera Extract Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Grade Aloe Vera Extract Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Food Grade Aloe Vera Extract Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Grade Aloe Vera Extract Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Food Grade Aloe Vera Extract Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Food Grade Aloe Vera Extract Production by Type (2019-2030)
5.1.1 Global Food Grade Aloe Vera Extract Production by Type (2019-2024)
5.1.2 Global Food Grade Aloe Vera Extract Production by Type (2025-2030)
5.1.3 Global Food Grade Aloe Vera Extract Production Market Share by Type (2019-2030)
5.2 Global Food Grade Aloe Vera Extract Production Value by Type (2019-2030)
5.2.1 Global Food Grade Aloe Vera Extract Production Value by Type (2019-2024)
5.2.2 Global Food Grade Aloe Vera Extract Production Value by Type (2025-2030)
5.2.3 Global Food Grade Aloe Vera Extract Production Value Market Share by Type (2019-2030)
5.3 Global Food Grade Aloe Vera Extract Price by Type (2019-2030)
6 Segment by Application
6.1 Global Food Grade Aloe Vera Extract Production by Application (2019-2030)
6.1.1 Global Food Grade Aloe Vera Extract Production by Application (2019-2024)
6.1.2 Global Food Grade Aloe Vera Extract Production by Application (2025-2030)
6.1.3 Global Food Grade Aloe Vera Extract Production Market Share by Application (2019-2030)
6.2 Global Food Grade Aloe Vera Extract Production Value by Application (2019-2030)
6.2.1 Global Food Grade Aloe Vera Extract Production Value by Application (2019-2024)
6.2.2 Global Food Grade Aloe Vera Extract Production Value by Application (2025-2030)
6.2.3 Global Food Grade Aloe Vera Extract Production Value Market Share by Application (2019-2030)
6.3 Global Food Grade Aloe Vera Extract Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Ashland
7.1.1 Ashland Food Grade Aloe Vera Extract Corporation Information
7.1.2 Ashland Food Grade Aloe Vera Extract Product Portfolio
7.1.3 Ashland Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Ashland Main Business and Markets Served
7.1.5 Ashland Recent Developments/Updates
7.2 Terry Laboratories
7.2.1 Terry Laboratories Food Grade Aloe Vera Extract Corporation Information
7.2.2 Terry Laboratories Food Grade Aloe Vera Extract Product Portfolio
7.2.3 Terry Laboratories Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Terry Laboratories Main Business and Markets Served
7.2.5 Terry Laboratories Recent Developments/Updates
7.3 Aloe Farms
7.3.1 Aloe Farms Food Grade Aloe Vera Extract Corporation Information
7.3.2 Aloe Farms Food Grade Aloe Vera Extract Product Portfolio
7.3.3 Aloe Farms Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Aloe Farms Main Business and Markets Served
7.3.5 Aloe Farms Recent Developments/Updates
7.4 Lily of the Desert Organic
7.4.1 Lily of the Desert Organic Food Grade Aloe Vera Extract Corporation Information
7.4.2 Lily of the Desert Organic Food Grade Aloe Vera Extract Product Portfolio
7.4.3 Lily of the Desert Organic Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Lily of the Desert Organic Main Business and Markets Served
7.4.5 Lily of the Desert Organic Recent Developments/Updates
7.5 Aloecorp
7.5.1 Aloecorp Food Grade Aloe Vera Extract Corporation Information
7.5.2 Aloecorp Food Grade Aloe Vera Extract Product Portfolio
7.5.3 Aloecorp Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Aloecorp Main Business and Markets Served
7.5.5 Aloecorp Recent Developments/Updates
7.6 Pharmachem Laboratories
7.6.1 Pharmachem Laboratories Food Grade Aloe Vera Extract Corporation Information
7.6.2 Pharmachem Laboratories Food Grade Aloe Vera Extract Product Portfolio
7.6.3 Pharmachem Laboratories Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Pharmachem Laboratories Main Business and Markets Served
7.6.5 Pharmachem Laboratories Recent Developments/Updates
7.7 Natural Aloe Costa Rica S.A.
7.7.1 Natural Aloe Costa Rica S.A. Food Grade Aloe Vera Extract Corporation Information
7.7.2 Natural Aloe Costa Rica S.A. Food Grade Aloe Vera Extract Product Portfolio
7.7.3 Natural Aloe Costa Rica S.A. Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Natural Aloe Costa Rica S.A. Main Business and Markets Served
7.7.5 Natural Aloe Costa Rica S.A. Recent Developments/Updates
7.8 Foodchem International Corporation
7.8.1 Foodchem International Corporation Food Grade Aloe Vera Extract Corporation Information
7.8.2 Foodchem International Corporation Food Grade Aloe Vera Extract Product Portfolio
7.8.3 Foodchem International Corporation Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Foodchem International Corporation Main Business and Markets Served
7.7.5 Foodchem International Corporation Recent Developments/Updates
7.9 Aloe Laboratories
7.9.1 Aloe Laboratories Food Grade Aloe Vera Extract Corporation Information
7.9.2 Aloe Laboratories Food Grade Aloe Vera Extract Product Portfolio
7.9.3 Aloe Laboratories Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Aloe Laboratories Main Business and Markets Served
7.9.5 Aloe Laboratories Recent Developments/Updates
7.10 Roche
7.10.1 Roche Food Grade Aloe Vera Extract Corporation Information
7.10.2 Roche Food Grade Aloe Vera Extract Product Portfolio
7.10.3 Roche Food Grade Aloe Vera Extract Production, Value, Price and Gross Margin (2019-2024)
7.10.4 Roche Main Business and Markets Served
7.10.5 Roche Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Grade Aloe Vera Extract Industry Chain Analysis
8.2 Food Grade Aloe Vera Extract Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Grade Aloe Vera Extract Production Mode & Process
8.4 Food Grade Aloe Vera Extract Sales and Marketing
8.4.1 Food Grade Aloe Vera Extract Sales Channels
8.4.2 Food Grade Aloe Vera Extract Distributors
8.5 Food Grade Aloe Vera Extract Customers
9 Food Grade Aloe Vera Extract Market Dynamics
9.1 Food Grade Aloe Vera Extract Industry Trends
9.2 Food Grade Aloe Vera Extract Market Drivers
9.3 Food Grade Aloe Vera Extract Market Challenges
9.4 Food Grade Aloe Vera Extract Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Ashland
Terry Laboratories
Aloe Farms
Lily of the Desert Organic
Aloecorp
Pharmachem Laboratories
Natural Aloe Costa Rica S.A.
Foodchem International Corporation
Aloe Laboratories
Roche
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*If Applicable.
