

Low-fat peanut butter is an excellent food, and its consumption can provide many nutritional benefits. Low-fat peanut butter is rich in vitamin E, which improves vision and maintains good muscle health. Low-fat peanut butter can also act as an antioxidant to prevent cancer, joint inflammation and several other diseases.
Highlights
The global Low-Fat Peanut Butter market was valued at US$ million in 2022 and is anticipated to reach US$ million by 2029, witnessing a CAGR of % during the forecast period 2023-2029. The influence of COVID-19 and the Netherlands-Ukraine War were considered while estimating market sizes.
North American market for Low-Fat Peanut Butter is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
Asia-Pacific market for Low-Fat Peanut Butter is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
The key global manufacturers of Low-Fat Peanut Butter include Unilever, Procter & Gamble, Hormel Foods Corporation, Del Monte Food Inc., Kraft Canada Inc., Algood Food Company Inc. and The J.M. Smucker Company, etc. in 2022, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Low-Fat Peanut Butter, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Low-Fat Peanut Butter.
The Low-Fat Peanut Butter market size, estimations, and forecasts are provided in terms of sales volume (Kiloton) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Low-Fat Peanut Butter market comprehensively. Regional market sizes, concerning products by type, by application and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Low-Fat Peanut Butter manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by type, by application and by regions.
By Company
Unilever
Procter & Gamble
Hormel Foods Corporation
Del Monte Food Inc.
Kraft Canada Inc.
Algood Food Company Inc.
The J.M. Smucker Company
Segment by Type
Crispy Peanut Butter
Soft Peanut Butter
Segment by Application
B2B
B2C
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Low-Fat Peanut Butter manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Low-Fat Peanut Butter in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the key companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 Low-Fat Peanut Butter Market Overview
1.1 Product Overview and Scope of Low-Fat Peanut Butter
1.2 Low-Fat Peanut Butter Segment by Type
1.2.1 Global Low-Fat Peanut Butter Market Value Comparison by Type (2023-2029)
1.2.2 Crispy Peanut Butter
1.2.3 Soft Peanut Butter
1.3 Low-Fat Peanut Butter Segment by Application
1.3.1 Global Low-Fat Peanut Butter Market Value by Application: (2023-2029)
1.3.2 B2B
1.3.3 B2C
1.4 Global Low-Fat Peanut Butter Market Size Estimates and Forecasts
1.4.1 Global Low-Fat Peanut Butter Revenue 2018-2029
1.4.2 Global Low-Fat Peanut Butter Sales 2018-2029
1.4.3 Global Low-Fat Peanut Butter Market Average Price (2018-2029)
1.5 Assumptions and Limitations
2 Low-Fat Peanut Butter Market Competition by Manufacturers
2.1 Global Low-Fat Peanut Butter Sales Market Share by Manufacturers (2018-2023)
2.2 Global Low-Fat Peanut Butter Revenue Market Share by Manufacturers (2018-2023)
2.3 Global Low-Fat Peanut Butter Average Price by Manufacturers (2018-2023)
2.4 Global Low-Fat Peanut Butter Industry Ranking 2021 VS 2022 VS 2023
2.5 Global Key Manufacturers of Low-Fat Peanut Butter, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Low-Fat Peanut Butter, Product Type & Application
2.7 Low-Fat Peanut Butter Market Competitive Situation and Trends
2.7.1 Low-Fat Peanut Butter Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Low-Fat Peanut Butter Players Market Share by Revenue
2.7.3 Global Low-Fat Peanut Butter Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Low-Fat Peanut Butter Retrospective Market Scenario by Region
3.1 Global Low-Fat Peanut Butter Market Size by Region: 2018 Versus 2022 Versus 2029
3.2 Global Low-Fat Peanut Butter Global Low-Fat Peanut Butter Sales by Region: 2018-2029
3.2.1 Global Low-Fat Peanut Butter Sales by Region: 2018-2023
3.2.2 Global Low-Fat Peanut Butter Sales by Region: 2024-2029
3.3 Global Low-Fat Peanut Butter Global Low-Fat Peanut Butter Revenue by Region: 2018-2029
3.3.1 Global Low-Fat Peanut Butter Revenue by Region: 2018-2023
3.3.2 Global Low-Fat Peanut Butter Revenue by Region: 2024-2029
3.4 North America Low-Fat Peanut Butter Market Facts & Figures by Country
3.4.1 North America Low-Fat Peanut Butter Market Size by Country: 2018 VS 2022 VS 2029
3.4.2 North America Low-Fat Peanut Butter Sales by Country (2018-2029)
3.4.3 North America Low-Fat Peanut Butter Revenue by Country (2018-2029)
3.4.4 United States
3.4.5 Canada
3.5 Europe Low-Fat Peanut Butter Market Facts & Figures by Country
3.5.1 Europe Low-Fat Peanut Butter Market Size by Country: 2018 VS 2022 VS 2029
3.5.2 Europe Low-Fat Peanut Butter Sales by Country (2018-2029)
3.5.3 Europe Low-Fat Peanut Butter Revenue by Country (2018-2029)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Low-Fat Peanut Butter Market Facts & Figures by Country
3.6.1 Asia Pacific Low-Fat Peanut Butter Market Size by Country: 2018 VS 2022 VS 2029
3.6.2 Asia Pacific Low-Fat Peanut Butter Sales by Country (2018-2029)
3.6.3 Asia Pacific Low-Fat Peanut Butter Revenue by Country (2018-2029)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.7 Latin America Low-Fat Peanut Butter Market Facts & Figures by Country
3.7.1 Latin America Low-Fat Peanut Butter Market Size by Country: 2018 VS 2022 VS 2029
3.7.2 Latin America Low-Fat Peanut Butter Sales by Country (2018-2029)
3.7.3 Latin America Low-Fat Peanut Butter Revenue by Country (2018-2029)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Low-Fat Peanut Butter Market Facts & Figures by Country
3.8.1 Middle East and Africa Low-Fat Peanut Butter Market Size by Country: 2018 VS 2022 VS 2029
3.8.2 Middle East and Africa Low-Fat Peanut Butter Sales by Country (2018-2029)
3.8.3 Middle East and Africa Low-Fat Peanut Butter Revenue by Country (2018-2029)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Low-Fat Peanut Butter Sales by Type (2018-2029)
4.1.1 Global Low-Fat Peanut Butter Sales by Type (2018-2023)
4.1.2 Global Low-Fat Peanut Butter Sales by Type (2024-2029)
4.1.3 Global Low-Fat Peanut Butter Sales Market Share by Type (2018-2029)
4.2 Global Low-Fat Peanut Butter Revenue by Type (2018-2029)
4.2.1 Global Low-Fat Peanut Butter Revenue by Type (2018-2023)
4.2.2 Global Low-Fat Peanut Butter Revenue by Type (2024-2029)
4.2.3 Global Low-Fat Peanut Butter Revenue Market Share by Type (2018-2029)
4.3 Global Low-Fat Peanut Butter Price by Type (2018-2029)
5 Segment by Application
5.1 Global Low-Fat Peanut Butter Sales by Application (2018-2029)
5.1.1 Global Low-Fat Peanut Butter Sales by Application (2018-2023)
5.1.2 Global Low-Fat Peanut Butter Sales by Application (2024-2029)
5.1.3 Global Low-Fat Peanut Butter Sales Market Share by Application (2018-2029)
5.2 Global Low-Fat Peanut Butter Revenue by Application (2018-2029)
5.2.1 Global Low-Fat Peanut Butter Revenue by Application (2018-2023)
5.2.2 Global Low-Fat Peanut Butter Revenue by Application (2024-2029)
5.2.3 Global Low-Fat Peanut Butter Revenue Market Share by Application (2018-2029)
5.3 Global Low-Fat Peanut Butter Price by Application (2018-2029)
6 Key Companies Profiled
6.1 Unilever
6.1.1 Unilever Corporation Information
6.1.2 Unilever Description and Business Overview
6.1.3 Unilever Low-Fat Peanut Butter Sales, Revenue and Gross Margin (2018-2023)
6.1.4 Unilever Low-Fat Peanut Butter Product Portfolio
6.1.5 Unilever Recent Developments/Updates
6.2 Procter & Gamble
6.2.1 Procter & Gamble Corporation Information
6.2.2 Procter & Gamble Description and Business Overview
6.2.3 Procter & Gamble Low-Fat Peanut Butter Sales, Revenue and Gross Margin (2018-2023)
6.2.4 Procter & Gamble Low-Fat Peanut Butter Product Portfolio
6.2.5 Procter & Gamble Recent Developments/Updates
6.3 Hormel Foods Corporation
6.3.1 Hormel Foods Corporation Corporation Information
6.3.2 Hormel Foods Corporation Description and Business Overview
6.3.3 Hormel Foods Corporation Low-Fat Peanut Butter Sales, Revenue and Gross Margin (2018-2023)
6.3.4 Hormel Foods Corporation Low-Fat Peanut Butter Product Portfolio
6.3.5 Hormel Foods Corporation Recent Developments/Updates
6.4 Del Monte Food Inc.
6.4.1 Del Monte Food Inc. Corporation Information
6.4.2 Del Monte Food Inc. Description and Business Overview
6.4.3 Del Monte Food Inc. Low-Fat Peanut Butter Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Del Monte Food Inc. Low-Fat Peanut Butter Product Portfolio
6.4.5 Del Monte Food Inc. Recent Developments/Updates
6.5 Kraft Canada Inc.
6.5.1 Kraft Canada Inc. Corporation Information
6.5.2 Kraft Canada Inc. Description and Business Overview
6.5.3 Kraft Canada Inc. Low-Fat Peanut Butter Sales, Revenue and Gross Margin (2018-2023)
6.5.4 Kraft Canada Inc. Low-Fat Peanut Butter Product Portfolio
6.5.5 Kraft Canada Inc. Recent Developments/Updates
6.6 Algood Food Company Inc.
6.6.1 Algood Food Company Inc. Corporation Information
6.6.2 Algood Food Company Inc. Description and Business Overview
6.6.3 Algood Food Company Inc. Low-Fat Peanut Butter Sales, Revenue and Gross Margin (2018-2023)
6.6.4 Algood Food Company Inc. Low-Fat Peanut Butter Product Portfolio
6.6.5 Algood Food Company Inc. Recent Developments/Updates
6.7 The J.M. Smucker Company
6.6.1 The J.M. Smucker Company Corporation Information
6.6.2 The J.M. Smucker Company Description and Business Overview
6.6.3 The J.M. Smucker Company Low-Fat Peanut Butter Sales, Revenue and Gross Margin (2018-2023)
6.4.4 The J.M. Smucker Company Low-Fat Peanut Butter Product Portfolio
6.7.5 The J.M. Smucker Company Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Low-Fat Peanut Butter Industry Chain Analysis
7.2 Low-Fat Peanut Butter Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Low-Fat Peanut Butter Production Mode & Process
7.4 Low-Fat Peanut Butter Sales and Marketing
7.4.1 Low-Fat Peanut Butter Sales Channels
7.4.2 Low-Fat Peanut Butter Distributors
7.5 Low-Fat Peanut Butter Customers
8 Low-Fat Peanut Butter Market Dynamics
8.1 Low-Fat Peanut Butter Industry Trends
8.2 Low-Fat Peanut Butter Market Drivers
8.3 Low-Fat Peanut Butter Market Challenges
8.4 Low-Fat Peanut Butter Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Unilever
Procter & Gamble
Hormel Foods Corporation
Del Monte Food Inc.
Kraft Canada Inc.
Algood Food Company Inc.
The J.M. Smucker Company
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*If Applicable.