
Mango Kernel Fat refers to the fat extracted from the mango kernel. The mango pit is the seed of the mango, which is usually discarded or used as animal feed. However, mango pits are rich in oils, which can be obtained by pressing or extracting.
The global Mango Kernel Fat market was valued at US$ 362 million in 2023 and is anticipated to reach US$ 501.8 million by 2030, witnessing a CAGR of 4.7% during the forecast period 2024-2030.
Mango kernel fat is rich in unsaturated fatty acids, including linoleic acid, oleic acid and palmitic acid. These fatty acids are good for the body, helping to maintain cardiovascular health, lower cholesterol levels and provide energy. In addition, Mango Kernel Fat also contains vitamin E, antioxidant substances and other nutrients, which have the effect of anti-aging and skin protection.
This report aims to provide a comprehensive presentation of the global market for Mango Kernel Fat, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Mango Kernel Fat.
Report Scope
The Mango Kernel Fat market size, estimations, and forecasts are provided in terms of output/shipments (Kiloton) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Mango Kernel Fat market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Mango Kernel Fat manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Hallstar BIOCHEMICA
Manorama
Jarchem Industries
AOT
Alzo International Incorporated
Avi Natural
Ekologie Forte Pvt
Henry Lamotte Oils GmbH
Madina Industrial Corp
Natural Sourcing,LLC
Segment by Type
Organic
Synthetic
Segment by Application
Cosmetics
Food
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Mango Kernel Fat manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Mango Kernel Fat by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Mango Kernel Fat in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 Mango Kernel Fat Market Overview
1.1 Product Definition
1.2 Mango Kernel Fat Segment by Type
1.2.1 Global Mango Kernel Fat Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Organic
1.2.3 Synthetic
1.3 Mango Kernel Fat Segment by Application
1.3.1 Global Mango Kernel Fat Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Cosmetics
1.3.3 Food
1.3.4 Others
1.4 Global Market Growth Prospects
1.4.1 Global Mango Kernel Fat Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Mango Kernel Fat Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Mango Kernel Fat Production Estimates and Forecasts (2019-2030)
1.4.4 Global Mango Kernel Fat Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Mango Kernel Fat Production Market Share by Manufacturers (2019-2024)
2.2 Global Mango Kernel Fat Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Mango Kernel Fat, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Mango Kernel Fat Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Mango Kernel Fat Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Mango Kernel Fat, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Mango Kernel Fat, Product Offered and Application
2.8 Global Key Manufacturers of Mango Kernel Fat, Date of Enter into This Industry
2.9 Mango Kernel Fat Market Competitive Situation and Trends
2.9.1 Mango Kernel Fat Market Concentration Rate
2.9.2 Global 5 and 10 Largest Mango Kernel Fat Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Mango Kernel Fat Production by Region
3.1 Global Mango Kernel Fat Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Mango Kernel Fat Production Value by Region (2019-2030)
3.2.1 Global Mango Kernel Fat Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Mango Kernel Fat by Region (2025-2030)
3.3 Global Mango Kernel Fat Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Mango Kernel Fat Production by Region (2019-2030)
3.4.1 Global Mango Kernel Fat Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Mango Kernel Fat by Region (2025-2030)
3.5 Global Mango Kernel Fat Market Price Analysis by Region (2019-2024)
3.6 Global Mango Kernel Fat Production and Value, Year-over-Year Growth
3.6.1 North America Mango Kernel Fat Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Mango Kernel Fat Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Mango Kernel Fat Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Mango Kernel Fat Production Value Estimates and Forecasts (2019-2030)
4 Mango Kernel Fat Consumption by Region
4.1 Global Mango Kernel Fat Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Mango Kernel Fat Consumption by Region (2019-2030)
4.2.1 Global Mango Kernel Fat Consumption by Region (2019-2024)
4.2.2 Global Mango Kernel Fat Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Mango Kernel Fat Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Mango Kernel Fat Consumption by Country (2019-2030)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Mango Kernel Fat Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Mango Kernel Fat Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Mango Kernel Fat Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Mango Kernel Fat Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Mango Kernel Fat Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Mango Kernel Fat Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Mango Kernel Fat Production by Type (2019-2030)
5.1.1 Global Mango Kernel Fat Production by Type (2019-2024)
5.1.2 Global Mango Kernel Fat Production by Type (2025-2030)
5.1.3 Global Mango Kernel Fat Production Market Share by Type (2019-2030)
5.2 Global Mango Kernel Fat Production Value by Type (2019-2030)
5.2.1 Global Mango Kernel Fat Production Value by Type (2019-2024)
5.2.2 Global Mango Kernel Fat Production Value by Type (2025-2030)
5.2.3 Global Mango Kernel Fat Production Value Market Share by Type (2019-2030)
5.3 Global Mango Kernel Fat Price by Type (2019-2030)
6 Segment by Application
6.1 Global Mango Kernel Fat Production by Application (2019-2030)
6.1.1 Global Mango Kernel Fat Production by Application (2019-2024)
6.1.2 Global Mango Kernel Fat Production by Application (2025-2030)
6.1.3 Global Mango Kernel Fat Production Market Share by Application (2019-2030)
6.2 Global Mango Kernel Fat Production Value by Application (2019-2030)
6.2.1 Global Mango Kernel Fat Production Value by Application (2019-2024)
6.2.2 Global Mango Kernel Fat Production Value by Application (2025-2030)
6.2.3 Global Mango Kernel Fat Production Value Market Share by Application (2019-2030)
6.3 Global Mango Kernel Fat Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Hallstar BIOCHEMICA
7.1.1 Hallstar BIOCHEMICA Mango Kernel Fat Corporation Information
7.1.2 Hallstar BIOCHEMICA Mango Kernel Fat Product Portfolio
7.1.3 Hallstar BIOCHEMICA Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Hallstar BIOCHEMICA Main Business and Markets Served
7.1.5 Hallstar BIOCHEMICA Recent Developments/Updates
7.2 Manorama
7.2.1 Manorama Mango Kernel Fat Corporation Information
7.2.2 Manorama Mango Kernel Fat Product Portfolio
7.2.3 Manorama Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Manorama Main Business and Markets Served
7.2.5 Manorama Recent Developments/Updates
7.3 Jarchem Industries
7.3.1 Jarchem Industries Mango Kernel Fat Corporation Information
7.3.2 Jarchem Industries Mango Kernel Fat Product Portfolio
7.3.3 Jarchem Industries Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Jarchem Industries Main Business and Markets Served
7.3.5 Jarchem Industries Recent Developments/Updates
7.4 AOT
7.4.1 AOT Mango Kernel Fat Corporation Information
7.4.2 AOT Mango Kernel Fat Product Portfolio
7.4.3 AOT Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.4.4 AOT Main Business and Markets Served
7.4.5 AOT Recent Developments/Updates
7.5 Alzo International Incorporated
7.5.1 Alzo International Incorporated Mango Kernel Fat Corporation Information
7.5.2 Alzo International Incorporated Mango Kernel Fat Product Portfolio
7.5.3 Alzo International Incorporated Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Alzo International Incorporated Main Business and Markets Served
7.5.5 Alzo International Incorporated Recent Developments/Updates
7.6 Avi Natural
7.6.1 Avi Natural Mango Kernel Fat Corporation Information
7.6.2 Avi Natural Mango Kernel Fat Product Portfolio
7.6.3 Avi Natural Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Avi Natural Main Business and Markets Served
7.6.5 Avi Natural Recent Developments/Updates
7.7 Ekologie Forte Pvt
7.7.1 Ekologie Forte Pvt Mango Kernel Fat Corporation Information
7.7.2 Ekologie Forte Pvt Mango Kernel Fat Product Portfolio
7.7.3 Ekologie Forte Pvt Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Ekologie Forte Pvt Main Business and Markets Served
7.7.5 Ekologie Forte Pvt Recent Developments/Updates
7.8 Henry Lamotte Oils GmbH
7.8.1 Henry Lamotte Oils GmbH Mango Kernel Fat Corporation Information
7.8.2 Henry Lamotte Oils GmbH Mango Kernel Fat Product Portfolio
7.8.3 Henry Lamotte Oils GmbH Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Henry Lamotte Oils GmbH Main Business and Markets Served
7.7.5 Henry Lamotte Oils GmbH Recent Developments/Updates
7.9 Madina Industrial Corp
7.9.1 Madina Industrial Corp Mango Kernel Fat Corporation Information
7.9.2 Madina Industrial Corp Mango Kernel Fat Product Portfolio
7.9.3 Madina Industrial Corp Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Madina Industrial Corp Main Business and Markets Served
7.9.5 Madina Industrial Corp Recent Developments/Updates
7.10 Natural Sourcing,LLC
7.10.1 Natural Sourcing,LLC Mango Kernel Fat Corporation Information
7.10.2 Natural Sourcing,LLC Mango Kernel Fat Product Portfolio
7.10.3 Natural Sourcing,LLC Mango Kernel Fat Production, Value, Price and Gross Margin (2019-2024)
7.10.4 Natural Sourcing,LLC Main Business and Markets Served
7.10.5 Natural Sourcing,LLC Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Mango Kernel Fat Industry Chain Analysis
8.2 Mango Kernel Fat Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Mango Kernel Fat Production Mode & Process
8.4 Mango Kernel Fat Sales and Marketing
8.4.1 Mango Kernel Fat Sales Channels
8.4.2 Mango Kernel Fat Distributors
8.5 Mango Kernel Fat Customers
9 Mango Kernel Fat Market Dynamics
9.1 Mango Kernel Fat Industry Trends
9.2 Mango Kernel Fat Market Drivers
9.3 Mango Kernel Fat Market Challenges
9.4 Mango Kernel Fat Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Hallstar BIOCHEMICA
Manorama
Jarchem Industries
AOT
Alzo International Incorporated
Avi Natural
Ekologie Forte Pvt
Henry Lamotte Oils GmbH
Madina Industrial Corp
Natural Sourcing,LLC
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*If Applicable.
