

Laminated dough is a culinary grounding made up of many thin layers of dough alienated by butter and fashioned by folding and rolling repeatedly. These doughs can consume up to eighty layers. During baking, the water in the butter evaporates and expands, causing the dough to puff up and distinct, while the lipids in the butter fry the dough, resulting in a light, peeling product. The procedure of portable butter into dough multiple times to produce thin blinking layers of butter and dough is mentioned as laminated dough.
The global market for Laminated Dough was estimated to be worth US$ million in 2023 and is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during the forecast period 2024-2030.
North American market for Laminated Dough was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Laminated Dough was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Europe market for Laminated Dough was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The global key companies of Laminated Dough include CSM Bakery Solutions, Dawn Food Products, Inc., BelPastry, Creation Food Company, PURATOS Group, Orange Bakery, Inc., General Mills, Crown Bakeries and Rich Products Co, etc. In 2023, the global five largest players hold a share approximately % in terms of revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Laminated Dough, focusing on the total sales volume, sales revenue, price, key companies market share and ranking, together with an analysis of Laminated Dough by region & country, by Type, and by Application.
The Laminated Dough market size, estimations, and forecasts are provided in terms of sales volume (K Units) and sales revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Laminated Dough.
Market Segmentation
By Company
CSM Bakery Solutions
Dawn Food Products, Inc.
BelPastry
Creation Food Company
PURATOS Group
Orange Bakery, Inc.
General Mills
Crown Bakeries
Rich Products Co
The Dough Company
The French Window Patisserie
Miana’s Croissanterie
Theobroma
Cocomaya
Mini Assorted Filled Croissants
Segment by Type:
Croissant Pastry
Danish Pastry
Flaky Pastry
Puff Pastry
Others
Segment by Application
Online Sales
Offline Sales
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size (valve, volume and price). This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Laminated Dough manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Sales, revenue of Laminated Dough in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Sales, revenue of Laminated Dough in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.
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1 Market Overview
1.1 Laminated Dough Product Introduction
1.2 Global Laminated Dough Market Size Forecast
1.2.1 Global Laminated Dough Sales Value (2019-2030)
1.2.2 Global Laminated Dough Sales Volume (2019-2030)
1.2.3 Global Laminated Dough Sales Price (2019-2030)
1.3 Laminated Dough Market Trends & Drivers
1.3.1 Laminated Dough Industry Trends
1.3.2 Laminated Dough Market Drivers & Opportunity
1.3.3 Laminated Dough Market Challenges
1.3.4 Laminated Dough Market Restraints
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Competitive Analysis by Company
2.1 Global Laminated Dough Players Revenue Ranking (2023)
2.2 Global Laminated Dough Revenue by Company (2019-2024)
2.3 Global Laminated Dough Players Sales Volume Ranking (2023)
2.4 Global Laminated Dough Sales Volume by Company Players (2019-2024)
2.5 Global Laminated Dough Average Price by Company (2019-2024)
2.6 Key Manufacturers Laminated Dough Manufacturing Base Distribution and Headquarters
2.7 Key Manufacturers Laminated Dough Product Offered
2.8 Key Manufacturers Time to Begin Mass Production of Laminated Dough
2.9 Laminated Dough Market Competitive Analysis
2.9.1 Laminated Dough Market Concentration Rate (2019-2024)
2.9.2 Global 5 and 10 Largest Manufacturers by Laminated Dough Revenue in 2023
2.9.3 Global Top Manufacturers by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Laminated Dough as of 2023)
2.10 Mergers & Acquisitions, Expansion
3 Segmentation by Type
3.1 Introduction by Type
3.1.1 Croissant Pastry
3.1.2 Danish Pastry
3.1.3 Flaky Pastry
3.1.4 Puff Pastry
3.1.5 Others
3.2 Global Laminated Dough Sales Value by Type
3.2.1 Global Laminated Dough Sales Value by Type (2019 VS 2023 VS 2030)
3.2.2 Global Laminated Dough Sales Value, by Type (2019-2030)
3.2.3 Global Laminated Dough Sales Value, by Type (%) (2019-2030)
3.3 Global Laminated Dough Sales Volume by Type
3.3.1 Global Laminated Dough Sales Volume by Type (2019 VS 2023 VS 2030)
3.3.2 Global Laminated Dough Sales Volume, by Type (2019-2030)
3.3.3 Global Laminated Dough Sales Volume, by Type (%) (2019-2030)
3.4 Global Laminated Dough Average Price by Type (2019-2030)
4 Segmentation by Application
4.1 Introduction by Application
4.1.1 Online Sales
4.1.2 Offline Sales
4.2 Global Laminated Dough Sales Value by Application
4.2.1 Global Laminated Dough Sales Value by Application (2019 VS 2023 VS 2030)
4.2.2 Global Laminated Dough Sales Value, by Application (2019-2030)
4.2.3 Global Laminated Dough Sales Value, by Application (%) (2019-2030)
4.3 Global Laminated Dough Sales Volume by Application
4.3.1 Global Laminated Dough Sales Volume by Application (2019 VS 2023 VS 2030)
4.3.2 Global Laminated Dough Sales Volume, by Application (2019-2030)
4.3.3 Global Laminated Dough Sales Volume, by Application (%) (2019-2030)
4.4 Global Laminated Dough Average Price by Application (2019-2030)
5 Segmentation by Region
5.1 Global Laminated Dough Sales Value by Region
5.1.1 Global Laminated Dough Sales Value by Region: 2019 VS 2023 VS 2030
5.1.2 Global Laminated Dough Sales Value by Region (2019-2024)
5.1.3 Global Laminated Dough Sales Value by Region (2025-2030)
5.1.4 Global Laminated Dough Sales Value by Region (%), (2019-2030)
5.2 Global Laminated Dough Sales Volume by Region
5.2.1 Global Laminated Dough Sales Volume by Region: 2019 VS 2023 VS 2030
5.2.2 Global Laminated Dough Sales Volume by Region (2019-2024)
5.2.3 Global Laminated Dough Sales Volume by Region (2025-2030)
5.2.4 Global Laminated Dough Sales Volume by Region (%), (2019-2030)
5.3 Global Laminated Dough Average Price by Region (2019-2030)
5.4 North America
5.4.1 North America Laminated Dough Sales Value, 2019-2030
5.4.2 North America Laminated Dough Sales Value by Country (%), 2023 VS 2030
5.5 Europe
5.5.1 Europe Laminated Dough Sales Value, 2019-2030
5.5.2 Europe Laminated Dough Sales Value by Country (%), 2023 VS 2030
5.6 Asia Pacific
5.6.1 Asia Pacific Laminated Dough Sales Value, 2019-2030
5.6.2 Asia Pacific Laminated Dough Sales Value by Country (%), 2023 VS 2030
5.7 South America
5.7.1 South America Laminated Dough Sales Value, 2019-2030
5.7.2 South America Laminated Dough Sales Value by Country (%), 2023 VS 2030
5.8 Middle East & Africa
5.8.1 Middle East & Africa Laminated Dough Sales Value, 2019-2030
5.8.2 Middle East & Africa Laminated Dough Sales Value by Country (%), 2023 VS 2030
6 Segmentation by Key Countries/Regions
6.1 Key Countries/Regions Laminated Dough Sales Value Growth Trends, 2019 VS 2023 VS 2030
6.2 Key Countries/Regions Laminated Dough Sales Value
6.2.1 Key Countries/Regions Laminated Dough Sales Value, 2019-2030
6.2.2 Key Countries/Regions Laminated Dough Sales Volume, 2019-2030
6.3 United States
6.3.1 United States Laminated Dough Sales Value, 2019-2030
6.3.2 United States Laminated Dough Sales Value by Type (%), 2023 VS 2030
6.3.3 United States Laminated Dough Sales Value by Application, 2023 VS 2030
6.4 Europe
6.4.1 Europe Laminated Dough Sales Value, 2019-2030
6.4.2 Europe Laminated Dough Sales Value by Type (%), 2023 VS 2030
6.4.3 Europe Laminated Dough Sales Value by Application, 2023 VS 2030
6.5 China
6.5.1 China Laminated Dough Sales Value, 2019-2030
6.5.2 China Laminated Dough Sales Value by Type (%), 2023 VS 2030
6.5.3 China Laminated Dough Sales Value by Application, 2023 VS 2030
6.6 Japan
6.6.1 Japan Laminated Dough Sales Value, 2019-2030
6.6.2 Japan Laminated Dough Sales Value by Type (%), 2023 VS 2030
6.6.3 Japan Laminated Dough Sales Value by Application, 2023 VS 2030
6.7 South Korea
6.7.1 South Korea Laminated Dough Sales Value, 2019-2030
6.7.2 South Korea Laminated Dough Sales Value by Type (%), 2023 VS 2030
6.7.3 South Korea Laminated Dough Sales Value by Application, 2023 VS 2030
6.8 Southeast Asia
6.8.1 Southeast Asia Laminated Dough Sales Value, 2019-2030
6.8.2 Southeast Asia Laminated Dough Sales Value by Type (%), 2023 VS 2030
6.8.3 Southeast Asia Laminated Dough Sales Value by Application, 2023 VS 2030
6.9 India
6.9.1 India Laminated Dough Sales Value, 2019-2030
6.9.2 India Laminated Dough Sales Value by Type (%), 2023 VS 2030
6.9.3 India Laminated Dough Sales Value by Application, 2023 VS 2030
7 Company Profiles
7.1 CSM Bakery Solutions
7.1.1 CSM Bakery Solutions Company Information
7.1.2 CSM Bakery Solutions Introduction and Business Overview
7.1.3 CSM Bakery Solutions Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.1.4 CSM Bakery Solutions Laminated Dough Product Offerings
7.1.5 CSM Bakery Solutions Recent Development
7.2 Dawn Food Products, Inc.
7.2.1 Dawn Food Products, Inc. Company Information
7.2.2 Dawn Food Products, Inc. Introduction and Business Overview
7.2.3 Dawn Food Products, Inc. Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.2.4 Dawn Food Products, Inc. Laminated Dough Product Offerings
7.2.5 Dawn Food Products, Inc. Recent Development
7.3 BelPastry
7.3.1 BelPastry Company Information
7.3.2 BelPastry Introduction and Business Overview
7.3.3 BelPastry Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.3.4 BelPastry Laminated Dough Product Offerings
7.3.5 BelPastry Recent Development
7.4 Creation Food Company
7.4.1 Creation Food Company Company Information
7.4.2 Creation Food Company Introduction and Business Overview
7.4.3 Creation Food Company Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.4.4 Creation Food Company Laminated Dough Product Offerings
7.4.5 Creation Food Company Recent Development
7.5 PURATOS Group
7.5.1 PURATOS Group Company Information
7.5.2 PURATOS Group Introduction and Business Overview
7.5.3 PURATOS Group Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.5.4 PURATOS Group Laminated Dough Product Offerings
7.5.5 PURATOS Group Recent Development
7.6 Orange Bakery, Inc.
7.6.1 Orange Bakery, Inc. Company Information
7.6.2 Orange Bakery, Inc. Introduction and Business Overview
7.6.3 Orange Bakery, Inc. Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.6.4 Orange Bakery, Inc. Laminated Dough Product Offerings
7.6.5 Orange Bakery, Inc. Recent Development
7.7 General Mills
7.7.1 General Mills Company Information
7.7.2 General Mills Introduction and Business Overview
7.7.3 General Mills Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.7.4 General Mills Laminated Dough Product Offerings
7.7.5 General Mills Recent Development
7.8 Crown Bakeries
7.8.1 Crown Bakeries Company Information
7.8.2 Crown Bakeries Introduction and Business Overview
7.8.3 Crown Bakeries Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.8.4 Crown Bakeries Laminated Dough Product Offerings
7.8.5 Crown Bakeries Recent Development
7.9 Rich Products Co
7.9.1 Rich Products Co Company Information
7.9.2 Rich Products Co Introduction and Business Overview
7.9.3 Rich Products Co Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.9.4 Rich Products Co Laminated Dough Product Offerings
7.9.5 Rich Products Co Recent Development
7.10 The Dough Company
7.10.1 The Dough Company Company Information
7.10.2 The Dough Company Introduction and Business Overview
7.10.3 The Dough Company Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.10.4 The Dough Company Laminated Dough Product Offerings
7.10.5 The Dough Company Recent Development
7.11 The French Window Patisserie
7.11.1 The French Window Patisserie Company Information
7.11.2 The French Window Patisserie Introduction and Business Overview
7.11.3 The French Window Patisserie Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.11.4 The French Window Patisserie Laminated Dough Product Offerings
7.11.5 The French Window Patisserie Recent Development
7.12 Miana’s Croissanterie
7.12.1 Miana’s Croissanterie Company Information
7.12.2 Miana’s Croissanterie Introduction and Business Overview
7.12.3 Miana’s Croissanterie Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.12.4 Miana’s Croissanterie Laminated Dough Product Offerings
7.12.5 Miana’s Croissanterie Recent Development
7.13 Theobroma
7.13.1 Theobroma Company Information
7.13.2 Theobroma Introduction and Business Overview
7.13.3 Theobroma Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.13.4 Theobroma Laminated Dough Product Offerings
7.13.5 Theobroma Recent Development
7.14 Cocomaya
7.14.1 Cocomaya Company Information
7.14.2 Cocomaya Introduction and Business Overview
7.14.3 Cocomaya Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.14.4 Cocomaya Laminated Dough Product Offerings
7.14.5 Cocomaya Recent Development
7.15 Mini Assorted Filled Croissants
7.15.1 Mini Assorted Filled Croissants Company Information
7.15.2 Mini Assorted Filled Croissants Introduction and Business Overview
7.15.3 Mini Assorted Filled Croissants Laminated Dough Sales, Revenue and Gross Margin (2019-2024)
7.15.4 Mini Assorted Filled Croissants Laminated Dough Product Offerings
7.15.5 Mini Assorted Filled Croissants Recent Development
8 Industry Chain Analysis
8.1 Laminated Dough Industrial Chain
8.2 Laminated Dough Upstream Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.2.3 Manufacturing Cost Structure
8.3 Midstream Analysis
8.4 Downstream Analysis (Customers Analysis)
8.5 Sales Model and Sales Channels
8.5.1 Laminated Dough Sales Model
8.5.2 Sales Channel
8.5.3 Laminated Dough Distributors
9 Research Findings and Conclusion
10 Appendix
10.1 Research Methodology
10.1.1 Methodology/Research Approach
10.1.2 Data Source
10.2 Author Details
10.3 Disclaimer
CSM Bakery Solutions
Dawn Food Products, Inc.
BelPastry
Creation Food Company
PURATOS Group
Orange Bakery, Inc.
General Mills
Crown Bakeries
Rich Products Co
The Dough Company
The French Window Patisserie
Miana’s Croissanterie
Theobroma
Cocomaya
Mini Assorted Filled Croissants
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*If Applicable.