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- non-dairy probiotics
Your search for "non-dairy probiotic" gave back 111193 results.
Highlights The global Dairy Starter market was valued at US$ million in 2022 and is anticipated to reach US$ million by 2029, witnessing a CAGR of %...
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MRRPB5
January 2023
Price: USD 2,900.00
Highlights The global Dairy Fermentation Starter market was valued at US$ million in 2022 and is anticipated to reach US$ million by 2029, witnessing...
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MRRPB5
January 2023
Price: USD 2,900.00
Dairy starter cultures are microorganisms that are intentionally added to milk in order to create a desired outcome in the final product, most often...
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MRRPB5
January 2023
Price: USD 2,900.00
the global Low-calorie Zero-fat Yogurt market size was valued at US$ 8123 million in 2024 and is forecast to a readjusted size of USD 11010 million...
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GIR
March 2025
Price: USD 3,480.00
The global Probiotic Dietary Supplement market size was US$ 4269 million in 2024 and is forecast to a readjusted size of US$ 7125 million by 2031...
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MRRPB5
April 2025
Price: USD 4,250.00
The global Probiotics Supplement market size is predicted to grow from US$ million in 2025 to US$ million in 2031; it is expected to grow at a CAGR...
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LPI
February 2025
Price: USD 3,660.00
The global Probiotic Dietary Supplement market size is predicted to grow from US$ 4466 million in 2025 to US$ 7082 million in 2031; it is expected to...
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LPI
March 2025
Price: USD 3,660.00
The microbial cultures include microbes such as yeasts, bacteria, molds that are utilized for the production of dairy products, fermented food...
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LPI
May 2024
Price: USD 3,660.00
Probiotics are live micro-organisms when administrated in adequate amounts, confer a health benefit on the host. While the traditional delivery...
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MRRPB5
October 2023
Price: USD 2,900.00
Probiotics are live micro-organisms, when administrated in adequate amounts, confer a health benefit on the host. While the traditional delivery...
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MRRPB5
October 2023
Price: USD 2,900.00
The global Functional Dairy market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during...
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MRRPB5
May 2024
Price: USD 2,900.00
Dairy fermentation tanks are equipment used for fermentation during dairy production. During the fermentation process, lactic acid bacteria or other...
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MRRPB5
March 2024
Price: USD 2,900.00
Dairy Products Culture refers to the specific strains of bacteria and microorganisms used in dairy fermentation processes, such as yogurt and cheese...
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MRRPB5
February 2024
Price: USD 2,900.00
Strains for fermented food refer to the strains commonly used in the production of fermented food, which are more suitable for the human intestinal...
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LPI
May 2024
Price: USD 3,660.00
Dairy starter cultures are microorganisms that are intentionally added to milk in order to create a desired outcome in the final product, most often...
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GIR
September 2024
Price: USD 3,480.00
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